<p><div class="video"><iframe width="480" height="270" src="https://www.youtube.com/embed/FR3L6a1ze6o?feature=oembed" frameborder="0" allow="accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture" allowfullscreen></iframe></div></p>
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<p>éå½æç,ã³ã³ã°ã¯ã¹,å·ã½ã¼ã¡ã³,å¤ã®å®çªæç,è±ä¹³ã½ã¼ã¡ã³</p>
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å¡©ãããããããããå°ãã1/2<br />
ãã¼ããããã¿ã¼ãã大ãã1<br />
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ç ç³ãããããããã10g<br />
è¡éº» 大ããï¼<br />
å·ããæ°´ãããããã300ml</p>
<p>ï¼ãããã³ã°ï¼<br />
ãã§åµãããããã1å<br />
ã´ããããããããå°ã <br />
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â¡ã²ããããï¼ãï¼åãããè¹ã§ã<br />
â¢è¹ã§ä¸ãã£ããä¸æ°ã«å·æ°´ã§å·ãã<br />
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<p>Somen 100g<br />
 salt 1/2 teaspoon<br />
peanut butter 1 tbsp<br />
Tofu 100gï¡¿<br />
sugar 10g<br />
sesame 2 tbsp<br />
Cold water 300ml</p>
<p>(topping)<br />
1 boiled egg<br />
A little sesame<br />
(Cucumber, etc. if you like)</p>
<p>â Put ☆ into a mixer and mix<br />
â¡ Boil the somen for 5-6 minutes<br />
⢠Once it&#8217;s boiled, cool it with cold water all at once.<br />
⣠Put ice in a plate and put some<br />
⤠Pour â from above and add boiled egg and sesame with toppings<br />
(You can add cucumber toppings)</p>


【コングクスのレシピ】韓国の夏の定番料理”豆乳冷ソーメン” コングクス作り方 4Kビデオ
