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<p>ãè¦è´ãããã¨ããããã¾ããBrown Sugarã§ãã<br />
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<p>Hi it&#8217;s me brown sugar cooking.<br />
I made pound cake today.<br />
i dont really like to eat pound cake in the summer.because its something like a dry bread.<br />
but this texture is good for even in summer.I made this cake same way to make genoise sponge cake.<br />
fluffy and soft.and add lemon icing, it&#8217;s taste heavenly.</p>
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<p>&#x1f9c1;ææ ingredients<br />
åµã ï¼ï¼gããeggs<br />
ã°ã©ãã¥ã¼ç³ãï¼ï¼gããgranulated sugar<br />
ã¬ã¢ã³ã®ç®ãã1/2 lemon peel<br />
èåç²ãããã75g cake flour</p>
<p>&#x1f34b;ã¢ã¤ã·ã³ã°ãicing<br />
ç²ç³ãã30g confectioners<br />
ã¬ã¢ã³æ±ã6g lemon juice</p>
<p>ãããã³ã°ãtopping<br />
 ã¬ã¢ã³ãã¼ã«ã¨ãã¹ã¿ããªãlemon peel and pistachio</p>


【夏】のパウンドケーキの作り方 pound cake お菓子作り おやつ 簡単スイーツ butter cake
