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<p>Chilled Chinese noodles<br />
Service 1</p>
<p>*Sauce with soy sauce flavor<br />
 1tbsp of soy sauce<br />
 1tbsp of sugar<br />
 1 and 1/2tbsp of vinegar<br />
 sesame oil </p>
<p>*Miso sauce<br />
1tbsp of miso(any miso you like)<br />
2/3tbps of soy sauce<br />
1tbps of vinegar<br />
1tbsp of sugar<br />
 1/3 tea spoon of chicken stock<br />
 1tbsp of hot water<br />
sesame oil</p>
<p>*Korean style sauce<br />
1tbsp of soy sauce<br />
1tbsp of vinegar<br />
1tbsp of sugar<br />
1/3 tea spoon of ground garlic<br />
1/2 tea spoon of ground ginger<br />
A little Gochujang</p>
<p>使ç¨BGM<br />
MusMus<br />
http://musmus.main.jp/jazz_02.html</p>


【タレ手作り冷やし中華レシピ】醤油味・味噌味・韓国風の３種類のタレで美味しい冷やし中華♪市販の中華麺で簡単に出来る！
