【料理レシピ】ワサビの効いたタイの漬丼‼

<p><div class&equals;"video"><iframe width&equals;"480" height&equals;"270" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;Z-cWo4Tylzs&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture" allowfullscreen><&sol;iframe><&sol;div><&sol;p>&NewLine;<p>あっさり丼です。<br &sol;>&NewLine;材料<br &sol;>&NewLine;タイ刺身用・・・背側半身<br &sol;>&NewLine;ワサビ・・・適量<br &sol;>&NewLine;大葉・・・適量<br &sol;>&NewLine;小口ネギ・・・適量<br &sol;>&NewLine;出し殻で作ったかつお節・・・適量<br &sol;>&NewLine;昆布の佃煮・・・適量<br &sol;>&NewLine;なめ茸・・・適量<br &sol;>&NewLine;だし醬油・・・適量<br &sol;>&NewLine;以上<&sol;p>&NewLine;&NewLine;