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<p>PEANUT BUTTER PIE</p>
<p>Ingredients:<br />
1 ½ cups (150g) crushed pretzels<br />
3 TBL sugar<br />
6 TBL (85g) melted butter<br />
8 oz (225 g) cream cheese (room temperature)<br />
1/3 cup sugar<br />
1 cup creamy peanut butter<br />
200-300 g heavy cream<br />
1 TBL sugar</p>
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<p>INSTRUCTIONS:<br />
CRUST:<br />
1. Preheat oven to 350F (180C).<br />
2. Place pretzels in food processor and pulse into crumbs. Add sugar and melted butter and mix well.<br />
3. Press pretzel crumbs into pie pan, and bake for 8-10 minutes.<br />
FILLING:<br />
1. Put peanut butter, cream cheese, and sugar into large bowl. Use mixer to blend well.<br />
2. Put cold cream and 1 TBL sugar into separate bowl and whip until stiff peaks form.<br />
3. Gently fold in peanut butter mixture into the whipped cream.<br />
4. Put filling into pie mold.<br />
5. Refrigerate or freeze, and then slice to serve.<br />
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#recipe # #healthy #food #desert #PeanutButter #pie #healthy-desert #peanut #tasty #sweets</p>


【簡単レシピ 作り置き 濃厚リッチなデザート動画】アメリカ人が大好きな ピーナツバターパイ
