レシピ動画

【料理動画】まるでお店♪激熱鉄板皿うどん【簡単レシピ】【簡単料理】[Cooking video] [Easy recipe] [Easy cooking][Sara Udon]

<p><div class&equals;"video"><iframe width&equals;"480" height&equals;"270" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;BECzgQXzo2w&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture" allowfullscreen><&sol;iframe><&sol;div><&sol;p>&NewLine;<p>どうも、嫁です&lpar;&OpenCurlyQuote;ω’&rpar;<br &sol;>&NewLine;『下町工場で働く旦那が作る家庭料理』<br &sol;>&NewLine;お久しぶりの投稿になります&&num;x1f647&semi;<br &sol;>&NewLine;しばらくお休みしていた理由は、前回のお知らせ動画をご覧ください&&num;x263a&semi;&&num;xfe0f&semi;<br &sol;>&NewLine;今回は、皿うどんを作ってくれました!<br &sol;>&NewLine;簡単に作れてめちゃくちゃ美味しい!!<br &sol;>&NewLine;思わず高得点をつけてしまいました…&lpar;笑&rpar;<br &sol;>&NewLine;アレンジ料理にも使えておすすめです♡<br &sol;>&NewLine;ぜひ、皆様お試しください&sung;<&sol;p>&NewLine;<p>材料<&sol;p>&NewLine;<p>・白菜 1&sol;4<br &sol;>&NewLine;・玉ねぎ 1個<br &sol;>&NewLine;・人参 1本<br &sol;>&NewLine;・白ネギ 1本<br &sol;>&NewLine;・豚肉 1パック&lpar;200gくらい&rpar;<br &sol;>&NewLine;・ちくわ 2袋&lpar;8本分&rpar;<&sol;p>&NewLine;<p>大人用調味料<br &sol;>&NewLine;・ごま油 レンゲ1&sol;2杯&lpar;炒める用&rpar;<br &sol;>&NewLine;・水 1リットル<br &sol;>&NewLine;・味覇 レンゲ2杯<br &sol;>&NewLine;・片栗粉 レンゲ1杯<br &sol;>&NewLine;・水 レンゲ1杯<br &sol;>&NewLine;・ごま油 レンゲ1杯&lpar;風味付け用&rpar;<br &sol;>&NewLine;・ネギ お好みで<&sol;p>&NewLine;<p>子ども用調味料<br &sol;>&NewLine;・水 200ml<br &sol;>&NewLine;・粉末だし 3g<br &sol;>&NewLine;・お醤油 レンゲ1杯<br &sol;>&NewLine;・オリゴ糖 レンゲ1&sol;2杯<br &sol;>&NewLine;・胡椒 適量<br &sol;>&NewLine;・塩 適量<br &sol;>&NewLine;・片栗粉 レンゲ1&sol;2杯<br &sol;>&NewLine;・水 レンゲ1&sol;2杯<br &sol;>&NewLine;・ごま油 れんげ1&sol;2杯&lpar;風味付け用&rpar;<&sol;p>&NewLine;<p>麺を焼く用<br &sol;>&NewLine;・ごま油 レンゲ2杯<&sol;p>&NewLine;<p>ご視聴有難うございます!<br &sol;>&NewLine;チャンネル登録&&num;038&semi;高評価よろしくお願いします&sung;<&sol;p>&NewLine;<p>Hi&lpar;&&num;8216&semi;ω&&num;8217&semi;&rpar; It&&num;8217&semi;s been a long time since I posted it &&num;x1f647&semi; For the reason why I was absent for a while&comma; please see the previous announcement video &&num;x263a&semi;&&num;xfe0f&semi; This time&comma; he made Sara Udon&excl; Easy to make and insanely delicious&excl; &excl;&excl; I accidentally got a high score &&num;8230&semi; &lpar;laughs&rpar; It is recommended to use it for arranged dishes ♡ Please try it &sung;<&sol;p>&NewLine;<p>Thank you for watching&excl; Thank you for your channel registration and high evaluation &sung;<&sol;p>&NewLine;<p>material<br &sol;>&NewLine;・ Chinese cabbage 1&sol;4<br &sol;>&NewLine;・ 1 onion<br &sol;>&NewLine;・ 1 carrot<br &sol;>&NewLine;・ One white onion<br &sol;>&NewLine;・ 1 pack of pork &lpar;about 200g&rpar;<br &sol;>&NewLine;・ 2 bags of chikuwa &lpar;8 bottles&rpar; <&sol;p>&NewLine;<p>Seasoning for adults<br &sol;>&NewLine;・ 1&sol;2 cup of sesame oil<br &sol;>&NewLine;・ 1 liter of water<br &sol;>&NewLine;・ 2 cups of Miha Renge<br &sol;>&NewLine;・ 1 cup of potato starch<br &sol;>&NewLine;・ 1 glass of water<br &sol;>&NewLine;・1 glass of sesame oil &lpar;for flavoring&rpar;<br &sol;>&NewLine;・ Leek as you like <&sol;p>&NewLine;<p>Seasoning for children<br &sol;>&NewLine;・ Water 200ml<br &sol;>&NewLine;・ Powder soup stock 3g<br &sol;>&NewLine;・ One glass of soy sauce<br &sol;>&NewLine;・ 1&sol;2 cup of oligosaccharide range<br &sol;>&NewLine;・ Pepper appropriate amount<br &sol;>&NewLine;・ Appropriate amount of salt<br &sol;>&NewLine;・ 1&sol;2 cup of potato starch<br &sol;>&NewLine;・ 1&sol;2 cup of water<br &sol;>&NewLine;・ 1&sol;2 cup of sesame oil &lpar;for flavoring&rpar;<&sol;p>&NewLine;<p> For baking noodles<br &sol;>&NewLine;・ 2 glasses of sesame oil<&sol;p>&NewLine;<p>Twitter&srarr;https&colon;&sol;&sol;twitter&period;com&sol;CreamPan&lowbar;Da&lowbar;ch&quest;s&equals;06<&sol;p>&NewLine;<p>Instagram&srarr;https&colon;&sol;&sol;www&period;instagram&period;com&sol;creampan&lowbar;no&lowbar;yome<&sol;p>&NewLine;<p>&num;クリームパンの嫁&num;簡単レシピ&num;料理&num;homecooking&num;Japanese&num;レシピ動画&num;簡単調理&num;簡単料理&num;男の料理&num;家庭料理&num;子育て&num;子育てパパ&num;Japanesefood&num;皿うどん&num;鉄板焼&num;アレンジ料理&num;ライブクッキング<&sol;p>&NewLine;&NewLine;

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