【タキマキさんレシピ】タキマキさんの大人気鶏照り焼き丼弁当作ってみました / お弁当 / 丁寧な暮らし / 40代主婦の日常 / Chicken teriyaki rice bowl bento

<p><div class&equals;"video"><iframe width&equals;"480" height&equals;"270" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;0vsape9PBoQ&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture" allowfullscreen><&sol;iframe><&sol;div><&sol;p>&NewLine;<p>ご視聴頂きありがとうございます。<&sol;p>&NewLine;<p>今日はモデルのタキマキさん&lpar;滝沢眞規子さん&rpar;のタキマキッチンで大人気の＜【超簡単で絶品】夫が一番褒めてくれた鶏照り焼き丼の作り方！！&num;010【タキマキッチン】＞を作ってみました！<br &sol;>&NewLine;見るたびに美味しそうで一回作ってみようとチャレンジしてみました。<br &sol;>&NewLine;前日の準備に当日朝の作業としては結構大変でした&&num;x1f4a6&semi;<br &sol;>&NewLine;タキマキさん助けてください～もっと段取り良く出来るものでしょうか・・・&&num;x1f62d&semi;<br &sol;>&NewLine;でも出来上がりは美味しそうに出来て満足です。<br &sol;>&NewLine;さらに食べてみるとご飯にもしっかりと味付けがされているので食べ応えがあり、さらに甘辛い鶏照り焼きが合うこと合うこと&&num;x1f44f&semi;<br &sol;>&NewLine;皆さんもお弁当に困ったら是非作ってみてください！<&sol;p>&NewLine;<p>■本日のレシピ<br &sol;>&NewLine;　タキマキさん【タキマキッチン】<br &sol;>&NewLine;　https&colon;&sol;&sol;www&period;youtube&period;com&sol;watch&quest;v&equals;r2X8q0diDu0&&num;038&semi;t&equals;347s<&sol;p>&NewLine;<p>■本日の器<br &sol;>&NewLine;・曲げわっぱ弁当 &srarr; 柴田慶信商店 &sol; 小判弁当箱<&sol;p>&NewLine;<p>&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;<&sol;p>&NewLine;<p>Thank you for watching&period;<&sol;p>&NewLine;<p>Today&comma; I&&num;8217&semi;m going to talk to model Makiko Takizawa of Takimaki&&num;8217&semi;s &lpar;Takizawa Makiko&rpar; very popular &&num;8220&semi;How to make chicken teriyaki rice bowl that my husband praised the most&period; I made &num;010 &lbrack;Takima Kitchen&rsqb;&excl;<br &sol;>&NewLine;Every time I looked at it&comma; it looked delicious and I challenged myself to make it once&period;<br &sol;>&NewLine;It was a lot of work to prepare the day before and on the morning of the day &&num;x1f4a6&semi;&period;<br &sol;>&NewLine;Ms&period; Takimaki&comma; help&excl;<br &sol;>&NewLine;But I was satisfied with the finished product&period;<br &sol;>&NewLine;Moreover&comma; the rice is well seasoned&comma; so it&&num;8217&semi;s very satisfying to eat&comma; and the sweet and spicy chicken teriyaki goes well with it&period;<br &sol;>&NewLine;If you&&num;8217&semi;re having trouble with your lunches&comma; you should definitely try making one&excl;<&sol;p>&NewLine;<p>■Recipe of the Day<br &sol;>&NewLine;　Takimaki &lbrack;Takima Kitchen&rsqb;<&sol;p>&NewLine;<p>■Today&&num;8217&semi;s dish<br &sol;>&NewLine;・Magewappa bento &srarr; Keishin Shibata Shoten &sol; Koban Bento Box<&sol;p>&NewLine;<p>&num;料理動画<br &sol;>&NewLine;&num;丁寧な暮らし<br &sol;>&NewLine;&num;タキマキッチン<br &sol;>&NewLine;&num;暮らし<br &sol;>&NewLine;&num;40代主婦の日常<br &sol;>&NewLine;&num;utsuwa<br &sol;>&NewLine;&num;cooking<br &sol;>&NewLine;&num;vlog<&sol;p>&NewLine;&NewLine;