【Easy Recipe】Steamed Vegetables |【簡単レシピ】温野菜の作り方 | 日式蒸蔬的做法 健康美味

<p><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;-2bA2On4KZo&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture" allowfullscreen><&sol;iframe><&sol;div><&sol;p>&NewLine;<p>Steamed vegetables are healthy and very popular in Japan&period; I think that even people who dislike vegetables can eat it&period; Please try it once for your health&period;<&sol;p>&NewLine;<p>&starf;Please subscribe to my channel and get more recipes<br &sol;>&NewLine;https&colon;&sol;&sol;www&period;youtube&period;com&sol;channel&sol;UCiHv9p2HnM1OaCG0ARyTfig<&sol;p>&NewLine;<p>&starf; Click here for this recipe &&num;x1f447&semi;<br &sol;>&NewLine;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;-<br &sol;>&NewLine;【Ingredients used in the video】<br &sol;>&NewLine;Pork 100g<br &sol;>&NewLine;Enoki 160g<br &sol;>&NewLine;Bean seedling 100g<br &sol;>&NewLine;Bean sprouts 200g<br &sol;>&NewLine;Cabbage 1&sol;4<br &sol;>&NewLine;Pumpkin 4 pieces<br &sol;>&NewLine;4 slices of carrot<br &sol;>&NewLine;800 ml of water<br &sol;>&NewLine;Shirodashi 30ml<br &sol;>&NewLine;A little ponzu<&sol;p>&NewLine;<p>【BGM From】<br &sol;>&NewLine;①Music&colon; Jazz In Paris &&num;8211&semi; Media Right Productions https&colon;&sol;&sol;youtu&period;be&sol;mNLJMTRvyj8<br &sol;>&NewLine;②Music&colon; Jazz Piano Bar &&num;8211&semi; Doug Maxwell&comma; Media Right Productions https&colon;&sol;&sol;youtu&period;be&sol;hMbf-VPD3ck<&sol;p>&NewLine;<p>YouTube<br &sol;>&NewLine;https&colon;&sol;&sol;www&period;youtube&period;com&sol;channel&sol;UCiHv9p2HnM1OaCG0ARyTfig&sol;featured<br &sol;>&NewLine;Twitter<br &sol;>&NewLine;<amp-twitter data-timeline-source-type&equals;"profile" data-timeline-screen-name&equals;"Tetsuku47003926" width&equals;"auto" height&equals;"197" layout&equals;"fixed-height"><button overflow type&equals;"button">続きを見る<&sol;button><&sol;amp-twitter><br &sol;>&NewLine;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;-<br &sol;>&NewLine;&num;Themenskitchen<br &sol;>&NewLine;&num;Japanececooking<br &sol;>&NewLine;&num; Vegetables<br &sol;>&NewLine;&num;Steamedvegetables<br &sol;>&NewLine;&num;野菜<br &sol;>&NewLine;&num;温野菜<br &sol;>&NewLine;&num;鍋料理<br &sol;>&NewLine;＃日本料理<br &sol;>&NewLine;&num;Easyrecipe<br &sol;>&NewLine;&num;簡単レシピ<br &sol;>&NewLine;&num;男人厨房<&sol;p>&NewLine;&NewLine;