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This time I would like to make a champon that you can eat plenty of vegetables.</p>
<p>Speaking of champon, thick champon noodles.<br />
But it&#8217;s hard to get it.<br />
So, this pasta is everywhere today. I would like to make Champon noodles with this.<br />
The thick and firm texture and chewy texture are delicious, and you can eat as many vegetables as you like.</p>
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【野菜たっぷり！ちゃんぽんレシピ】パスタで作る簡単ワザ 最新版
