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ミニソーセージパイの作り方☆冷凍パイシートで簡単♪お弁当のおかずに☆レンジで簡単ソースもご紹介♪-How to make Mini sausage pie-【料理研究家ゆかり】【たまごソムリエ友加里】

<p><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;IFuEIAxQUAI&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture" allowfullscreen><&sol;iframe><&sol;div><&sol;p>&NewLine;<p>こんにちは&star;料理研究家の友加里(ゆかり)です&sung;<br &sol;>&NewLine;今回は、ミニソーセージパイを作りました&star;冷凍パイシートで簡単に作れます&sung;お弁当のおかず・おやつ・おつまみにピッタリです&star;プレーン・カレー味・チーズ味・バジル味を作りました!<br &sol;>&NewLine;ミニソーセージパイに合う電子レンジで簡単に作れるソースも2種類ご紹介します&sung;どれも、とても美味しいので、是非作ってみてください&star;<&sol;p>&NewLine;<p>Hello &star; It is the cooking expert of Yukari &lpar;Yukari&rpar; &sung;<br &sol;>&NewLine;This time&comma; I made a mini sausage pie &star; It&&num;8217&semi;s easy to make with a frozen pie sheet &sung; It&&num;8217&semi;s perfect for side dishes&comma; snacks&comma; and snacks for lunch boxes &star; I made plain&comma; curry&comma; cheese&comma; and basil flavors&excl;<br &sol;>&NewLine;We will also introduce two types of sauces that can be easily made with a microwave oven that match the mini sausage pie &sung; All of them are very delicious&comma; so please try making them &star;<&sol;p>&NewLine;<p>&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8211&semi;<&sol;p>&NewLine;<p>【材料】<br &sol;>&NewLine;&Square;ミニソーセージパイ<br &sol;>&NewLine;・皮なソーセージ 8本<br &sol;>&NewLine;・冷凍パイシート 1枚<br &sol;>&NewLine;・卵 1個<br &sol;>&NewLine;・水 大さじ1<br &sol;>&NewLine;・カレーパウダー 適量<br &sol;>&NewLine;・粉チーズ 適量<br &sol;>&NewLine;・乾燥バジル 適量<&sol;p>&NewLine;<p>&Square;トマトソース<br &sol;>&NewLine;・トマト缶 250g<br &sol;>&NewLine;・玉ねぎ 1&sol;2個<br &sol;>&NewLine;・オリーブオイル 大さじ2<br &sol;>&NewLine;・砂糖 大さじ1<br &sol;>&NewLine;・顆粒コンソメ 小さじ1<br &sol;>&NewLine;・マジックソルト 小さじ1&sol;3<br &sol;>&NewLine;・おろしニンニク 小さじ1&sol;2<&sol;p>&NewLine;<p>&Square;チーズソース<br &sol;>&NewLine;・とろけるチーズ 50g<br &sol;>&NewLine;・牛乳 50ml<br &sol;>&NewLine;・薄力粉 小さじ1<br &sol;>&NewLine;・有塩バター 5g<&sol;p>&NewLine;<p>【ingredients】<br &sol;>&NewLine;&Square;Mini sausage pie<br &sol;>&NewLine;・ 8 Sausages<br &sol;>&NewLine;・ 1 Frozen pie sheet<br &sol;>&NewLine;・ 1 Egg<br &sol;>&NewLine;・ 1 tbsp Water<br &sol;>&NewLine;・ Curry powder<br &sol;>&NewLine;・ Grated cheese<br &sol;>&NewLine;・ Dried basil<&sol;p>&NewLine;<p>&Square;tomato sauce<br &sol;>&NewLine;・ 250g Canned tomato<br &sol;>&NewLine;・ 1&sol;2 Onion<br &sol;>&NewLine;・ 2 tbsp Olive oil<br &sol;>&NewLine;・ 1 tbsp Sugar<br &sol;>&NewLine;・ 1 tsp Granule consomme<br &sol;>&NewLine;・ 1&sol;3 tsp Magic salt<br &sol;>&NewLine;・ 1&sol;2 tsp Grated garlic<&sol;p>&NewLine;<p>&Square;cheese sauce<br &sol;>&NewLine;・ 50g Melting cheese<br &sol;>&NewLine;・ 50ml Milk<br &sol;>&NewLine;・ 1 tsp Flour<br &sol;>&NewLine;・ 5g Salted butter <&sol;p>&NewLine;<p>&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8211&semi;<&sol;p>&NewLine;<p>&&num;x1f373&semi;オススメ簡単レシピ<&sol;p>&NewLine;<p>◎お弁当のおかず&star;ハムカップグラタンの作り方<br &sol;>&NewLine; https&colon;&sol;&sol;youtu&period;be&sol;hua&lowbar;qCYNh8E<&sol;p>&NewLine;<p>◎サクサク磯辺揚げ3種の作り方<br &sol;>&NewLine; https&colon;&sol;&sol;youtu&period;be&sol;OyMuW1xzlvQ<&sol;p>&NewLine;<p>&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8211&semi;<&sol;p>&NewLine;<p>&&num;x1f373&semi;Twitter・Instagram・Facebookにもアップしているので<br &sol;>&NewLine;よかったら、シェアしてください&sung;<&sol;p>&NewLine;<p>Please share Twitter&comma;Instagram&comma;Facebook&sung;<&sol;p>&NewLine;<p>&&num;x1f95a&semi;Twitter 料理研究家 友加里&lpar;ゆかり&rpar;(&commat;yukari&lowbar;tamago)<br &sol;>&NewLine;<amp-twitter data-timeline-source-type&equals;"profile" data-timeline-screen-name&equals;"yukari&lowbar;tamago" width&equals;"auto" height&equals;"197" layout&equals;"fixed-height"><button overflow type&equals;"button">続きを見る<&sol;button><&sol;amp-twitter><&sol;p>&NewLine;<p>&&num;x1f95a&semi;Instagram料理研究家 友加里&lpar;ゆかり&rpar;(&commat;tamagoyukari)<br &sol;>&NewLine;https&colon;&sol;&sol;www&period;instagram&period;com&sol;tamagoyukari&sol;<&sol;p>&NewLine;<p>&&num;x1f95a&semi;Facebook 友 加里&lpar;ゆかり&rpar;<br &sol;>&NewLine;<amp-facebook data-href&equals;"https&colon;&sol;&sol;www&period;facebook&period;com&sol;yukari&period;tamagoland" layout&equals;"responsive" width&equals;"600" height&equals;"400"><button overflow type&equals;"button">続きを見る<&sol;button><&sol;amp-facebook><&sol;p>&NewLine;<p>&&num;x1f373&semi;お仕事のご依頼、お問い合わせはこちらまで<br &sol;>&NewLine; yukari&commat;tamakara&period;com<br &sol;>&NewLine;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8211&semi;<&sol;p>&NewLine;<p>◎チャンネル登録よろしくお願い致します!<br &sol;>&NewLine; https&colon;&sol;&sol;www&period;youtube&period;com&sol;channel&sol;UC7LT&&num;8230&semi; <&sol;p>&NewLine;<p>◎ブログ<br &sol;>&NewLine; 料理研究家 友加里&lpar;ゆかり&rpar;オフィシャルブログ<br &sol;>&NewLine;「Yukari&&num;8217&semi;s Kitchen お家で簡単レシピ」<br &sol;>&NewLine; http&colon;&sol;&sol;ameblo&period;jp&sol;tamagoland&sol;<&sol;p>&NewLine;<p>◎著書『たまごソムリエ友加里の【たまご大好き】〜あなたのたまご料理が100倍おいしくなるレシピ〜』<br &sol;>&NewLine;電子書籍版も発売中です&sung;<br &sol;>&NewLine; https&colon;&sol;&sol;www&period;amazon&period;co&period;jp&sol;dp&sol;B08DCNC8KS&sol;<&sol;p>&NewLine;<p>&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8211&semi;<br &sol;>&NewLine;&num;ミニソーセージパイ &num;お弁当 &num;たまごソムリエ友加里<&sol;p>&NewLine;&NewLine;

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