<p><div class="video"><iframe width="200" height="113" src="https://www.youtube.com/embed/MYqkdvn2tHs?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture" allowfullscreen></iframe></div></p>
<p>å¸è²©ã®ãç½ãããã¼ã¹ããã使ã£ã¦ãç°¡åãªããªã(æä¸)ãä½ã£ã¦ã¿ã¾ããã</p>
<p>ç«ã使ããç°¡åã«æ¥½ãããã§ã人ã«ä¸ãããã»ãããããèåã§ãã<br />
åèåã¯æµ·å¤ã®æ¹ããæ¥æ¬ã®æ¹ã«ãåã°ãã¾ãï¼<br />
ã¨ã£ã¦ãç¾å³ããã®ã§ã人ã¨ã¯éãããã¦ãªãã«ããã²ä½ã£ã¦ã¿ã¦ãã ãããã<br />
ãã¾ãã«ãæ´èåãããä½è質ã§å¥åº·çãªããã¤ã§ãã</p>
<p>åæçè²æä¸ä½¿ç¨ãèªç¶ã®ãã®ã§è²ä»ããã¦ããã®ã§ã<br />
è²ãã¨ã®å³ããã楽ããã¾ã♪</p>
<p>I made a simple monaka (bean-jam filling) using store-bought &#8220;white bean paste&#8221;.</p>
<p>It&#8217;s easy and fun to make without fire, but it&#8217;s a snack that people will praise when you give it to them.<br />
Japanese sweets are a hit with both foreign and Japanese people!<br />
It is very delicious, so please try making it for a different kind of hospitality.</p>
<p>No synthetic coloring is used, and they are colored with natural ingredients.<br />
You can also enjoy the taste of each color!</p>


【簡単 白あんお花満開もなかの作り方】Japanese Anko Monaka 【低脂質スイーツ】
