レシピ動画

【お花見弁当】【行楽弁当レシピ】🌸 お花見や行楽に! 都忘れの花のお弁当 【鶏もも肉の柚子胡椒焼き】 Sushi Bento for Miyakowasure 【日本語+Eng】

<p><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;6Rwzza-xcOE&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture" allowfullscreen><&sol;iframe><&sol;div><&sol;p>&NewLine;<p>鶏もも肉の柚子胡椒焼きと野菜の肉巻き、そしてとっても簡単な、サツマイモのサラダのお弁当です!<br &sol;>&NewLine;寿司ご飯の上には、都忘れの花を飾ります。ミヤコワスレは小さくてとても可憐な花ですね~。<br &sol;>&NewLine;名前の由来は、鎌倉時代、承久の変で佐渡に流された順徳天皇のお言葉だそうです。<br &sol;>&NewLine;本物のミヤコワスレをご覧になりたい方は、Relating Video の動画をご覧ください。とても素敵ですよ~。<&sol;p>&NewLine;<p>Miyakowasure &lpar;Gymnaster&rpar; is originated from wild chrysanthemum &period;The name literally means to &&num;8220&semi;forget Miyako&lpar;Kyoto&rpar;&&num;8221&semi;&period;<br &sol;>&NewLine;In 1221 Emperor Juntoku 順徳天皇 was banished to an island by the Shogunate&period; When he saw the pretty flower blooming in the remote island&comma; he named it Miyakowasure as it comforted his grief&period;<br &sol;>&NewLine;It has been planted in quiet gardens and loved by many poets and tea persons&period;<br &sol;>&NewLine;In this video&comma; we are making a chirashi sushi bento with the decoration of Miyakowasure flowers made of Daikon&period; We are also making Yuzu-pepper chicken&comma; pork wrapped vegetables and sweet potato salad&period; <&sol;p>&NewLine;<p>&num;花見弁当レシピ&num;寿司弁当&num;HowtoMakeSushiBento<&sol;p>&NewLine;<p>【肉巻き野菜】<br &sol;>&NewLine;豚うす切り肉 約200g<br &sol;>&NewLine;人参 1&sol;2~1本<br &sol;>&NewLine;いんげん 10~15本<br &sol;>&NewLine;&starf;小麦粉(or 片栗粉) 少々<br &sol;>&NewLine;炒め用オリーブ油 少々<br &sol;>&NewLine;&lpar;タレ&rpar;<br &sol;>&NewLine;&starf;砂糖・酒・しょう油 各大さじ1杯<&sol;p>&NewLine;<p>【鶏もも肉の柚子胡椒焼き】<br &sol;>&NewLine;鶏もも肉 250~300g<br &sol;>&NewLine;&starf;塩 少々<br &sol;>&NewLine;&starf;柚子胡椒 小さじ1杯<br &sol;>&NewLine;&starf;酒 大さじ1杯<br &sol;>&NewLine;&starf;片栗粉 少々<br &sol;>&NewLine;炒め用オリーブ油 少々<&sol;p>&NewLine;<p>【さつまいもサラダ】<br &sol;>&NewLine;さつま芋(賽の目切り)200~250g<br &sol;>&NewLine;ハム 3~4枚<br &sol;>&NewLine;絹さや(加熱済み)約50g<br &sol;>&NewLine;&starf;塩・こしょう<br &sol;>&NewLine;&starf;マスタード 小さじ1&sol;2杯<br &sol;>&NewLine;&starf;マヨネーズ 大さじ1~2杯<&sol;p>&NewLine;<p>【すしご飯レシピ】<br &sol;>&NewLine;炊き立てのご飯(米2合分)<br &sol;>&NewLine;&starf;米酢 60ml<br &sol;>&NewLine;&starf;砂糖 大さじ2杯<br &sol;>&NewLine;&starf;塩 小さじ1&sol;2~2&sol;3杯<br &sol;>&NewLine;&starf;ターメリック 少々<br &sol;>&NewLine;絹さや(加熱済)5~6本<&sol;p>&NewLine;<p>Relating Videos&semi;<br &sol;>&NewLine;ミヤコワスレ<br &sol;>&NewLine;<amp-youtube layout&equals;"responsive" width&equals;"500" height&equals;"281" data-videoid&equals;"i2ixZfFuIF0" data-param-t&equals;"20s" title&equals;"ミヤコワスレ"><a placeholder href&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;watch&quest;v&equals;i2ixZfFuIF0&amp&semi;t&equals;20s"><img src&equals;"https&colon;&sol;&sol;i&period;ytimg&period;com&sol;vi&sol;i2ixZfFuIF0&sol;hqdefault&period;jpg" layout&equals;"fill" object-fit&equals;"cover" alt&equals;"ミヤコワスレ"><&sol;a><&sol;amp-youtube><&sol;p>&NewLine;<p>【行楽弁当】簡単おかずでお家お花見弁当&&num;x1f338&semi;bento<br &sol;>&NewLine; https&colon;&sol;&sol;www&period;youtube&period;com&sol;watch&quest;v&equals;c9iCenOYOwM<&sol;p>&NewLine;<p>【お花見弁当】春をいっぱい詰め込んで♡お弁当作り♡重箱三段!<br &sol;>&NewLine; https&colon;&sol;&sol;www&period;youtube&period;com&sol;watch&quest;v&equals;gslz7KUV9AE<&sol;p>&NewLine;&NewLine;

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