<p><div class="video"><iframe width="200" height="113" src="https://www.youtube.com/embed/i5YLRpsNibo?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture" allowfullscreen></iframe></div></p>
<p>#ASMR #ã¹ã¤ã¼ã #ãã£ã¢ãã³ã¯ããã¼</p>
<p>ä»åã® ASMR ãèåä½ãã¯ãã£ã¢ãã³ã¯ããã¼ï¼</p>
<p>â ãã£ãã¿ã¼<br />
0:00 ãã¼ã¹çå°ä½ããï¼<br />
0:57 å¡©ã¬ã¢ã³ã¯ããã¼<br />
2:44 ãã¼ã¹çå°5種é¡å<br />
3:40 ãã£ã©ã¡ã«ããã¿ã¯ããã¼<br />
6:29 ã¢ã¼ã«ã°ã¬ã¤ãªã¬ã³ã¸ã¯ããã¼<br />
8:15 ã·ãã¢ã³ã¯ããã¼<br />
9:01 æ¹è¶ãã¯ã¤ããã§ã³ãããã¯ããã¼<br />
9:55 ã«ãã§ã¢ã«ã¯ããã¼<br />
11:04 æå½¢ãããï¼<br />
13:44 ã¯ããã¼ã«ãã<br />
14:35 ç¼æãããï¼<br />
15:13 宿ï¼<br />
15:29 ï½²ï¾ï¾ï¾ï½·ï½¬ï½½ï¼<br />
15:45 ã¬ã·ã</p>
<p>â ã¬ã·ã | Recipe<br />
6種ã®ãã£ã¢ãã³ã¯ããã¼ (åç´28æå)<br />
6 Flavors Diamant cookies (each about 28 cookies)</p>
<p>★ãã¼ã¹çå° | Base dough<br />
1種é¡åã®éã§ãï¼6種ä½ãã¨ãã¯6åãã¦ã/<br />
ç¡å¡©ãã¿ã¼ | Unsalted butter &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;..60g<br />
ç²ç³ | Powdered sugar &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;35g<br />
åµé» | Egg yolk (å ¨åµã§ãOK) &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;.10g<br />
ã¢ã¼ã¢ã³ããã¦ãã¼ | Almond powder &#8230;.25g</p>
<p>1. ãã£ã©ã¡ã«ããã¿ | Caramelized walnuts<br />
★ãã¼ã¹çå° | Base dough &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;..125g<br />
èåç² | Cake flour &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;..90g<br />
ãã¼ã¹ãããã¿ | Roasted walnuts &#8230;&#8230;&#8230;40g<br />
ã°ã©ãã¥ã¼ç³ | Granulated sugar &#8230;&#8230;&#8230;&#8230;20g<br />
æ°´ | Water &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;..å°ãã1 | 1 tbsp</p>
<p>2. æ¹è¶ï¾ï¾ï½²ï¾ï¾ï½®ï½º | Matcha white chocolate chip (9:01~)<br />
★ãã¼ã¹çå° | Base dough &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;.125g<br />
èåç² | Cake flour &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;..85g<br />
æ¹è¶ | Matcha powder &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;.3g<br />
ï¾ï¾ï½²ï¾ï¾ï½®ï½ºï¾ï½¯ï¾ï¾ | White chocolate chip &#8230;&#8230;40g</p>
<p>3. アーï¾ï½¸ï¾ï¾ï½²ï½µï¾ï¾ï½¼ï¾ | Earlgray orange<br />
★ãã¼ã¹çå° | Base dough &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;125g<br />
èåç² | Cake flour &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;.95g<br />
ï½µï¾ï¾ï½¼ï¾æç® | Orange zest &#8230;&#8230;&#8230;&#8230;&#8230;ç´1/2åå<br />
ã¢ã¼ã«ã°ã¬ã¤ | Earlgray &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;.2g<br />
(ãã£ã¼ããã¯1ããã¯å)<br />
ãæ¹¯orçä¹³ | Hot water or Milk &#8230;&#8230;&#8230;&#8230;&#8230;.2g</p>
<p>4. ã«ãã§ã¢ã« | Coffee chocolate<br />
★ãã¼ã¹çå° | Base dough &#8230;&#8230;&#8230;&#8230;&#8230;.125g<br />
èåç² | Cake flour &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;..90g<br />
ココアï¾ï¾ï½³ï¾ï¾ï½° | Cocoa powder &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;5g<br />
ï½²ï¾ï½½ï¾ï¾ï¾ï½ºï½°ï¾ï½° | Instant coffee &#8230;&#8230;&#8230;&#8230;&#8230;..1.5g<br />
ãæ¹¯ | Hot Water &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;..1.5g<br />
ï¾ï½®ï½ºï¾ï½¯ï¾ï¾ | Chocolate chip &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;.40g</p>
<p>5. å¡©ã¬ã¢ã³ | Salty lemon<br />
★ãã¼ã¹çå° | Base dough &#8230;&#8230;&#8230;&#8230;&#8230;.125g<br />
é£å¡© | Salt &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;.å°ã <br />
èåç² | Cake flour &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;..90g<br />
ï¾ï¾ï¾æç® | Lemon zest &#8230;&#8230;&#8230;&#8230;&#8230;..ç´1/2åå</p>
<p>6. ã·ãã¢ã³ | Cinnamon<br />
★ãã¼ã¹çå° | Base dough &#8230;&#8230;&#8230;&#8230;&#8230;.125g<br />
èåç² | Cake flour &#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;.90g<br />
ï½¼ï¾ ï¾ï¾ | Cinnamon powder ..2g (å°ãã1)</p>
<p>ã¼å¨ãã®ç ç³ | Sugar around the cookie<br />
ã¼<br />
ç²ãã®ï½¸ï¾ï¾ï¾ï½ï½°ç³ | Granulated sugar</p>
<p>ç²ãã®ï½¸ï¾ï¾ï¾ï½ï½°ç³ | Granulated sugar<br />
ã¬ã¢ã³æç® | Lemon zest</p>
<p>[ç¼æ | Baking]<br />
1. 190âã«äºç±<br />
2. 160âã«ä¸ãã¦ç´20åãç¼ã</p>
<p>1. Preheat oven at 374°F<br />
2. Lower at 320°F and bake for 20 mins</p>
<p>ã¨ã³ã¸ã§ã¤ï¼ Enjoy!</p>
<p>â åç»ã§ä½¿ç¨ãã¦ãããã®<br />
[調ç]<br />
ã»å¤§ããã¬ã©ã¹ãã¦ã«<br />
https://amzn.to/2HTS434</p>
<p>ã»ç½ãã´ã ãã©<br />
https://amzn.to/3jwHixq</p>
<p>ã»ã¼ã¹ã¿ã¼ (ç®ãæ¦ã£ã¦ãå¨å ·)<br />
https://amzn.to/3dHDcQn</p>
<p>ã»ãããã³ã¹ã±ã¼ã«<br />
https://amzn.to/2CIvkAf</p>
<p>ã»ã«ã»ããã³ã³ã<br />
https://amzn.to/2A9yDQd</p>
<p>ã»ã³ãã«ã«ãã¼ã«ã¼<br />
https://amzn.to/3oMxcuu</p>
<p>ã»éæ¿<br />
https://www.cotta.jp/products/detail&#8230;.</p>
<p>ã»ãªã¼ãã³<br />
https://amzn.to/2AdxmHV</p>
<p>â»ä¸é¨Amazonã¢ã½ã·ã¨ã¤ããªã³ã¯ã使ç¨ãã¦ãã¾ãã</p>
<p>â SNS<br />
ã»Instagram: https://www.instagram.com/cxgx_cooking/<br />
ã»Twitter: https://twitter.com/cxgx_cooking<br />
ã»TikTok: https://www.tiktok.com/@cgcooking</p>


【新作】6種のディアマンクッキーの作り方 | ASMR スイーツ お菓子作り
