🎧解説付【スフレパンケーキ】【Soufflé Pancakes】の作り方/パティシエが教えるお菓子作り！

harapeko

4年前

<div class="video"><iframe width="200" height="113" src="https&colon;//www&period;youtube&period;com/embed/eJfIlicpQFQ&quest;feature=oembed" frameborder="0" allow="accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture" allowfullscreen></iframe></div>&NewLine;ãªã³ã©ã¤ã³ã¹ã¤ã¼ãã¹ã¯ã¼ã«Saki&period;+ä¸å¶å²çµµã§ãã&NewLine;ä»åã¯ãµããµãã¹ãã¬ãã³ã±ã¼ãã§ãã &NewLine;æ®éã®ãã³ã±ã¼ãããããµããµãã§å£ã®ä¸ã§ã¨ããããé£²ã¿ç©ãã³ã±ã¼ãã§ãç¬ &NewLine;ãã®ã¬ã·ãã¯æéãçµã£ã¦ããµããµãããã¼ããã¾ã(&ast;&DiacriticalAcute;ï¹&grave;&ast;)&NewLine;ãã®åç»ã«ã¯é³å£°è§£èª¬ãå¥ã£ã¦ãã¾ãã &NewLine;é³å£°è§£èª¬ãªããã¼ã¸ã§ã³ã¯ãã¡ããããè¦§ãã ãã↓ &NewLine;<amp-youtube layout="responsive" width="500" height="281" data-videoid="hP-WR8tsXRc" title="ãã¹ãã¬ãã³ã±ã¼ãããSoufflé Pancakesãã®ä½ãæ¹/ããã£ã·ã¨ãæãããèåä½ãï¼"><a placeholder href="https&colon;//youtu&period;be/hP-WR8tsXRc"><img src="https&colon;//i&period;ytimg&period;com/vi/hP-WR8tsXRc/hqdefault&period;jpg" layout="fill" object-fit="cover" alt="ãã¹ãã¬ãã³ã±ã¼ãããSoufflé Pancakesãã®ä½ãæ¹/ããã£ã·ã¨ãæãããèåä½ãï¼"></a></amp-youtube> &NewLine;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast;&ast; &NewLine;ãªã³ã©ã¤ã³ã§ãèåæå®¤ããã£ã¦ãã¾ãï¼&NewLine;å¬å¼HPããhttp&colon;//saki-plus&period;com/ &NewLine;ã¡ã«ãã¬ã http&colon;//saki-plus&period;com/maillesson/ &NewLine;Instagramãhttps&colon;//www&period;instagram&period;com/saki&period;plus/&quest;hl=ja &NewLine;FaceBook http&colon;//www&period;facebook&period;com/sakie&period;nakajima&period;ss &NewLine;ãã®ä»ãã¢ããã¤ã¶ã¼ã»ã¬ã·ãéçºçãè¡ã£ã¦ãã¾ãã&NewLine;ãIngredientsã4 to 6 (about 10 cm in diameter) &NewLine;2 egg yolks &NewLine;7g white sesame oil (or vegetable oil)ãã &NewLine;20g milk &NewLine;25g cake flour &NewLine;2g baking powder &NewLine;2 egg whites &NewLine;40g sugar&NewLine;ãPrepareã &NewLine;Preheat a hot plate to 140°C&period; &NewLine;Mix cake flour and baking powder together&period;&NewLine;ãHow to makeã &NewLine;â Break the egg yolks into pieces and mix well with the vegetable oil&period; The mixture will become a little whitish&period; &NewLine;â¡Add the milk and mix well&period; &NewLine;â¢Add the mix cake flour mixture at once and mix from the center a little at a time&period; &NewLine;â»Mix well until all the lumps disappear&period; &NewLine;â£Make the meringue&period; &NewLine;Since there is a lot of sugar this time, add it in three parts&period; &NewLine;The first time&srarr; When the egg whites lose their stiffness and become fluffy&period; &NewLine;The second time&srarr; When the bubbles become fine&period; &NewLine;The third time&srarr; When there is a little bit of a streak left&period; &NewLine;â¤ At low speed, adjust the texture of the air bubbles&period; &NewLine;â¥Add a mix meringue to the egg yolks and mix with a whipper&period; &NewLine;â¦Add all of â¥ back to the meringue and mix until evenly distributed&period; &NewLine;â§Spread a thin layer of oil on a hot plate and Place the dough in a stack&period; &NewLine;â¨Put a little water at each end, cover with a lid, and bake for about 5 minutes&period; &NewLine;â»At this point, the dough is almost baked&period; &NewLine;â©Turn the dough over with a pallet and bake for another 3 minutes&period; &NewLine;âªPlace on a plate and top with icing sugar, butter, or maple syrup&period;&NewLine;Serve while hot&period;&NewLine;ãææãç´å¾ç´10cm×4ï½6æ &NewLine;åµé»ã2å &NewLine;å¤ªç½ãã¾æ²¹(ãµã©ãæ²¹ã§ãå¯)ã7ï½ãã &NewLine;çä¹³ã20ï½ &NewLine;èåç²ã25ï½ &NewLine;ãã¼ãã³ã°ãã¦ãã¼ã2ï½ &NewLine;åµç½ã2å &NewLine;ã°ã©ãã¥ã¼ç³ã40ï½&NewLine;ãä¸æºåã &NewLine;ããããã¬ã¼ãã140âã«æ¸©ãã¦ããã &NewLine;èåç²ã¨ãã¼ãã³ã°ãã¦ãã¼ãåããã¦æ¯ãã£ã¦ããã&NewLine;ãä½ãæ¹ã &NewLine;â åµé»ãå²ãã»ããæ²¹ãå ããªããããæ··ãããæ··ãã¦ããã¨å°ãç½ã£ã½ããªãã¾ãã &NewLine;â¡çä¹³ãå ããªããæ··ããããã£ããä¹³åããã¾ãã &NewLine;â¢æ¯ãã£ãç²é¡ãä¸åº¦ã«å ããä¸å¿ããå°ããã¤æ··ãåãããã &NewLine;â»ããã§ããããã®ã§ç¡ããªãã¾ã§ããæ··ããã &NewLine;â£ã¡ã¬ã³ã²ãç«ã¦ãã &NewLine;ä»åã¯ç ç³ãå¤ãã®ã§3åã«åãã¦å ãã¾ãã &NewLine;1åç®&srarr;åµç½ã®ã³ã·ãåãããµãã£ã¨ãã¦ããã &NewLine;2åç®&srarr;æ°æ³¡ãç´°ãããªã£ã¦ããã &NewLine;3åç®&srarr;ã¹ã¸ãå°ãæ®ãããã &NewLine;â¤ä½éã§æ°æ³¡ã®ãã¡ãæ´ããã &NewLine;â¥ã¡ã¬ã³ã²ãã²ã¨ãããåµé»ã«å ãããã¤ããã¼ã§æ··ãåããã¾ãã &NewLine;â¦â¥ãã¡ã¬ã³ã²ã«å¨ã¦æ»ãå¨ä½ãåä¸ã«ãªãã¾ã§æ··ãåãããã &NewLine;â§ç±ããããããã¬ã¼ãã«èãæ²¹ãæ·ããããããå±±ç¶ã«ãªãããã«çå°ãããã &NewLine;â¨ä¸¡ç«¯ã«å°éã®æ°´ãå¥ããèããã¦ç´5åå ç±ããã &NewLine;â»ããã§çå°ã«ã¯ã»ã¼ç«ãå¥ã£ã¦ãã¾ã &NewLine;â©ãã¬ãããªã©ã§ã²ã£ããè¿ãã¦ããã«3åå ç±ããã &NewLine;âªãç¿ã«çãä»ããå¥½ã¿ã§ç²ç³ããã¿ã¼ãã¡ã¼ãã«ã·ããããªã©ãããã¦å®æã&NewLine;ç±ããã¡ã«ãå¬ãä¸ãããã ããï¼&NewLine;&ll;ä»åä½¿ç¨ããåå&gg; &NewLine;â dretec (ããªããã¯) ãã³ããããµã¼ &NewLine;&srarr;https&colon;//amzn&period;to/3uYv1qo&NewLine;â ä¸å¶å²çµµãããã£ã¼ã«&NewLine;è£½èè¡çå¸« &NewLine;èåè£½é æè½å£«1ç´ &NewLine;é«æ ¡åæ¥å¾ãããã£ã¹ãªã¼ã§11å¹´ä¿®è¡ã &NewLine;ç¬å¦ã§è£½èè¡çå¸«ãåå¾ã &NewLine;ãããããã£ã·ã¨ã®ç»ç«éãã¸ã£ãã³ã±ã¼ãã·ã§ã¼ã§4åº¦å¥è³ã &NewLine;ãã®ä»å¥è³çµé¨å¤æ°ã &NewLine;ãã®å¾ãè£½èå¦æ ¡æå¡ã¸è»¢è·ã &NewLine;ãèåãä½ãä»äºããæããä»äºã¨ããæ°ããªãã£ã¬ã³ã¸ãããã &NewLine;4å¹´éãè£½èå®ç¿ã¯ãã¡ããè£½èçè«ãªã©ãåº§å¦ææ¥ãåãæã¤ã &NewLine;ãæãããä»äºã«ãããããæããç¾å ´ã§å¹ã£ãæè¡ã¨å°éå¦æ ¡ã§ç£¨ããæããã¹ãã«ãçãã &NewLine;å¨å½ã©ãããã§ãåè¬ã§ããããªã³ã©ã¤ã³ã¹ã¤ã¼ãã¹ã¯ã¼ã«ã®ç«ã¡ä¸ããæ±ºæããã&NewLine;2019å¹´12æãªã³ã©ã¤ã³ã¹ã¤ã¼ãã¹ã¯ã¼ã«Saki&period;+ãéè¬ã&NewLine;&num;ã¹ãã¬ãã³ã±ã¼ã &NewLine;ï¼ãèåä½ã &NewLine;ï¼saki&period;plus&NewLine;&NewLine;