<p><div class="video"><iframe width="200" height="113" src="https://www.youtube.com/embed/-RF3GV72WlE?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture" allowfullscreen></iframe></div></p>
<p>ãã£ã³ãã«ç»é²ãããã ãããããé¡ããã¾ãï¼<br />
https://www.youtube.com/channel/UCmZkxD6Tq9mL_pMT-UNS-GA</p>
<p>ï¼»ã¬ã·ãï¼½</p>
<p>ææãã12cmå<br />
â ã¿ã«ãçå°<br />
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â ã«ã©ã¡ã«<br />
ç ç³30g<br />
æ°´å°ãã1<br />
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<p>ä½ãæ¹<br />
0:30<br />
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<p>0:49<br />
2.溶ããç¡å¡©ãã¿ã¼50gãå ¥ãããæ··ãã¾ãã</p>
<p>1:12<br />
3.åã«çå°ãå ¥ãã¦ãã£ããã¨æ¼ãåºãã¾ãã</p>
<p>1:41<br />
4.å·èµåº«ã§å·ããã¦ããã¾ãã</p>
<p>2:14<br />
5.ã¹ã¼ãã¼ã«ããããã©2åã500wã®é»åã¬ã³ã¸ã§1ã2åå ç±ãã¦æº¶ããã¾ãã</p>
<p>2:43<br />
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<p>3:20<br />
7.å·ããã¦ãããåã«çå°ãæµãå ¥ãã¾ãã</p>
<p>3:31<br />
8.ã¢ã«ããã¤ã«ã被ãã¦1000wã®ãã¼ã¹ã¿ã¼ã§15ã20åç¼ãã¾ãã</p>
<p>3:54<br />
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4:00<br />
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<p>4:15<br />
11.500wã®é»åã¬ã³ã¸ã§2ã3åå ç±ãã¾ãã</p>
<p>4:38<br />
12.å ç±ãããæ°´å°ãã1ãå ¥ãç´ æ©ãæ··ãã¾ãã<br />
(ç«å·ã«ã注æãã ãã)</p>
<p>4:57<br />
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<p>5:11<br />
14.ã«ã©ã¡ã«ãããã¾ãã</p>
<p>5:21<br />
15.ã好ã¿ã®ãµã¤ãºã«ã«ãããã¾ãã<br />
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<p>19æ³ï¼è¶£å³ã§ã¹ã¤ã¼ããä½ã£ã¦ã¾ãï¼<br />
ããããã®è³ªåï¼ä½ã£ã¦ã»ããã¹ã¤ã¼ããªã©ããã°ã³ã¡ã³ãã«æ¸ãã¦é ããã¨å¬ããã§ãï¼</p>
<p>SNSããã£ã¦ãã¾ãï¼<br />
ãããï¼ãã©ãã¼ãé¡ããã¾ãï¼<br />
ã¿ã°ãã¹ãã¼ãªã¼ãªã©ã«è¼ãã¦é ããã¨ã¨ã¦ãå¬ããã§ãï¼</p>
<p>Subscribe to the channel, thank you!<br />
 https://www.youtube.com/channel/UCmZkxD6Tq9mL_pMT-UNS-GA</p>
<p> [recipe]</p>
<p> Material 12 cm type<br />
 â Tart dough<br />
 Cookie 150g<br />
 Unsalted butter 50ml<br />
 â Pudding dough<br />
 2 vanilla ice cream<br />
 2 eggs<br />
 â Caramel<br />
 Sugar 30g<br />
 1 teaspoon of water<br />
 1 teaspoon of water</p>
<p> How to make<br />
 0:30<br />
 1. Crush 150g of cookies into small pieces.</p>
<p> 0:49<br />
 2. Add 50g of melted unsalted butter and mix well.</p>
<p> 1:12<br />
 3. Put the dough in the mold and press firmly.</p>
<p> 1:41<br />
 4. Keep it in the refrigerator.</p>
<p> 2:14<br />
 5. Heat two super cup vanillas in a 500w microwave for 1-2 minutes to melt.</p>
<p> 2:43<br />
 6. Insert 2 eggs and mix well.</p>
<p> 3:20<br />
 7. Pour the dough into a chilled mold.</p>
<p> 3:31<br />
 8. Cover with aluminum foil and bake in a 1000w toaster for 15-20 minutes.</p>
<p> 3:54<br />
 9. When it is cooked, remove the rough heat and cool it in the refrigerator for at least 3 hours.</p>
<p> caramel<br />
 4:00<br />
 10. Add 1 teaspoon of water to 30g of sugar and mix gently.</p>
<p> 4:15<br />
 Heat in a 11.500w microwave for 2-3 minutes.</p>
<p> 4:38<br />
 12. After heating, add 1 teaspoon of water and mix quickly.<br />
 (Be careful of burns)</p>
<p> 4:57<br />
 13. When the print tart has cooled well, remove it from the mold.</p>
<p> 5:11<br />
 14. Sprinkle with caramel.</p>
<p> 5:21<br />
 15. Cut to the size you like.<br />
 Complete</p>
<p> 19 years old! I make sweets as a hobby!<br />
 Lots of questions! If you have any sweets you want to make, please write them in the comments!</p>
<p> I also do SNS!<br />
 How nice! Please follow me!<br />
 I would be very happy if you could put it on a tag or story!</p>
<p>12cm丸åã15cm丸å→1.5å<br />
12cm丸åã18cm丸å→2.2å<br />
12cm丸åã21cm丸å→3å</p>
<p>15cm丸åã12cm丸å→0.6å<br />
15cm丸åã18cm丸å→1.5å<br />
15cm丸åã21cm丸å→2å</p>
<p>人æ°åç»↓<br />
<amp-youtube layout="responsive" width="500" height="281" data-videoid="E4dhcdfdwpQ" title="éå½ã§äººæ°ï¼ææ3ã¤å·ããã ãï¼ãªã¬ãªãã¼ãºã±ã¼ãä½ãæ¹ ì¤ë ì¤ ì¹ì¦ ì¼ì´í¬"><a placeholder href="https://youtu.be/E4dhcdfdwpQ"><img src="https://i.ytimg.com/vi/E4dhcdfdwpQ/hqdefault.jpg" layout="fill" object-fit="cover" alt="éå½ã§äººæ°ï¼ææ3ã¤å·ããã ãï¼ãªã¬ãªãã¼ãºã±ã¼ãä½ãæ¹ ì¤ë ì¤ ì¹ì¦ ì¼ì´í¬"></a></amp-youtube></p>
<p>人æ°åçãªã¹ã:ãªã¼ãã³ãªãã¬ã·ã↓<br />
<div class="video"><iframe title="ãªã¼ãã³ãªãã¬ã·ã Oven-free recipes" width="500" height="281" src="https://www.youtube.com/embed/videoseries?list=PLspcQ3cnCNj9KtYb89LYRZM7_XCjP9DY2" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></div></p>
<p>åçãªã¹ã:ãã¼ã¹ã¿ã¼ã¬ã·ã↓<br />
<div class="video"><iframe title="ãã¼ã¹ã¿ã¼ toaster" width="500" height="281" src="https://www.youtube.com/embed/videoseries?list=PLspcQ3cnCNj-5qtVRyPkVQd94yu8cowcy" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></div></p>
<p>åçãªã¹ã:ããªã³ã¬ã·ã↓<br />
<div class="video"><iframe title="ããªã³ Pudding" width="500" height="281" src="https://www.youtube.com/embed/videoseries?list=PLspcQ3cnCNj8fIlrrotw4IbeD0lthLgJc" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></div></p>
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<p>#ããªã³<br />
#ããªã³ã¿ã«ã<br />
#syuncooking<br />
#Pudding<br />
#Printart</p>


[オーブンなし]トースターで焼く！本格プリンタルトケーキ作り方 No ovenPrint tart cake 푸딩 타르트
