レシピ動画

ピーマンの肉詰めレシピ☆作り置き&冷凍保存できる!一口サイズでお弁当のおかずにもピッタリなピーマンの肉詰めです☆-How to make Stuffed Peppers-【料理研究家ゆかり】

<p><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;lQ2-20oTr4o&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture" allowfullscreen><&sol;iframe><&sol;div><&sol;p>&NewLine;<p>こんにちは&star;料理研究家のゆかりです&sung;<br &sol;>&NewLine;今回は、ピーマンの肉詰めの作り方をご紹介します&sung;作り置き&冷凍保存できる簡単おかずレシピです&sung;ピーマンを輪切りにして、一口サイズに仕上げたので、お弁当のおかずやお酒のおつまみにもピッタリです&star;とても簡単なので、ぜひ作ってみてください&sung;<&sol;p>&NewLine;<p>Hello &star; I&&num;8217&semi;m related to a cooking researcher &sung;<br &sol;>&NewLine;This time&comma; I will introduce how to make stuffed peppers &sung; It is a simple side dish recipe that can be prepared and stored frozen &sung; The peppers are sliced into round slices and finished in bite size&comma; so it can be used as a side dish for lunch or as a snack for sake It&&num;8217&semi;s perfect &star; It&&num;8217&semi;s very easy&comma; so please try it &sung;<&sol;p>&NewLine;<p>&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;<&sol;p>&NewLine;<p>【材料】<br &sol;>&NewLine;・ピーマン 5個<br &sol;>&NewLine;・合い挽き肉 200g<br &sol;>&NewLine;・玉ねぎ 1&sol;4個<br &sol;>&NewLine;・パン粉 大さじ3<br &sol;>&NewLine;・マヨネーズ 大さじ1<br &sol;>&NewLine;・味塩コショウ 適量<br &sol;>&NewLine;・片栗粉 小さじ2・大さじ1<br &sol;>&NewLine;・ケチャップ 大さじ2&period;5<br &sol;>&NewLine;・醤油 大さじ1<br &sol;>&NewLine;・みりん 大さじ2<br &sol;>&NewLine;・サラダ油 適量<br &sol;>&NewLine;【ingredients】<br &sol;>&NewLine;・ 5 Peppers<br &sol;>&NewLine;・ 200g Ground meat<br &sol;>&NewLine;・ 1&sol;4 Onion<br &sol;>&NewLine;・ 3 tbsp Bread crumbs<br &sol;>&NewLine;・ 1 tbsp Mayonnaise<br &sol;>&NewLine;・ Season with salt and pepper<br &sol;>&NewLine;・ 2 tsp 1 tbsp Potato starch<br &sol;>&NewLine;・ 2&period;5 tbsp Ketchup<br &sol;>&NewLine;・ 1 tbsp Soy sauce<br &sol;>&NewLine;・ 2 tbsp Mirin<br &sol;>&NewLine;・ Vegetable oil<br &sol;>&NewLine;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8211&semi;<&sol;p>&NewLine;<p>&&num;x1f373&semi;オススメ簡単レシピ<&sol;p>&NewLine;<p>◎カリカリフライドポテトの作り方<br &sol;>&NewLine; https&colon;&sol;&sol;youtu&period;be&sol;8WQ1XOlPTHc<&sol;p>&NewLine;<p>◎サクサクえのきの唐揚げ<br &sol;>&NewLine; https&colon;&sol;&sol;youtu&period;be&sol;1bub4kwUXDE<&sol;p>&NewLine;<p>&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8212&semi;&&num;8211&semi;<&sol;p>&NewLine;<p>&&num;x1f373&semi;Twitter・Instagram・Facebookにもアップしているので<br &sol;>&NewLine;よかったら、シェアしてください&sung;<&sol;p>&NewLine;<p>Please share Twitter&comma;Instagram&comma;Facebook&sung;<&sol;p>&NewLine;<p>&&num;x1f95a&semi;Twitter 料理研究家ゆかり(&commat;yukari&lowbar;tamago)<br &sol;>&NewLine;<amp-twitter data-timeline-source-type&equals;"profile" data-timeline-screen-name&equals;"yukari&lowbar;tamago" width&equals;"auto" height&equals;"197" layout&equals;"fixed-height"><button overflow type&equals;"button">続きを見る<&sol;button><&sol;amp-twitter><&sol;p>&NewLine;<p>&&num;x1f95a&semi;Instagram料理研究家ゆかり(&commat;tamagoyukari)<br &sol;>&NewLine;https&colon;&sol;&sol;www&period;instagram&period;com&sol;tamagoyukari&sol;<&sol;p>&NewLine;<p>&&num;x1f95a&semi;Facebook ゆかり<br &sol;>&NewLine;<amp-facebook data-href&equals;"https&colon;&sol;&sol;www&period;facebook&period;com&sol;yukari&period;tamagoland" layout&equals;"responsive" width&equals;"600" height&equals;"400"><button overflow type&equals;"button">続きを見る<&sol;button><&sol;amp-facebook><&sol;p>&NewLine;<p>&&num;x1f373&semi;お仕事のご依頼、お問い合わせはこちらまで<br &sol;>&NewLine; 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