レシピ動画

ASMR 手作りチョコレートケーキとチョコレートアイス【咀嚼音/作り方/大食い】

<p><div class&equals;'vbp-16-9'><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;G4-xWkoy1N0&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture" allowfullscreen><&sol;iframe><&sol;div><&sol;div>&NewLine;<&sol;p>&NewLine;<p>0&colon;00 cooking<br &sol;>&NewLine;2&colon;41 EATING chocolate ice cream<br &sol;>&NewLine;7&colon;20 EATING Chocolate cake <&sol;p>&NewLine;<p>こんにちは!今日はチョコレートケーキを作りました!ASMRを初めてからスイーツを作るようになったのですが、大堂のスポンジ生地って作ったことなかったので今回作ってみました。しかも今回は自分で分量を考えて作ってます!今まではYouTubeの動画を参考に作っていたのですが、初めて自分でレシピを組み立ててみました!(ちょっと失敗したけどw)<br &sol;>&NewLine;スイーツも料理と一緒で分量を感で作れるように頑張りたいですね。<br &sol;>&NewLine;自画自賛ですが味は美味しかったと思います!みゆも切端を美味しそうに食べてくれましたwみんなも作ってみてね!<&sol;p>&NewLine;<p>『チョコレート生地』<br &sol;>&NewLine;全卵 1<br &sol;>&NewLine;卵黄 2<br &sol;>&NewLine;粉糖 80g<br &sol;>&NewLine;コーンスターチ 45g<br &sol;>&NewLine;卵白 2<br &sol;>&NewLine;グラニュー糖 30g<br &sol;>&NewLine;薄力粉 20g<br &sol;>&NewLine;ココアパウダー 15g<br &sol;>&NewLine;無塩バター 25g<&sol;p>&NewLine;<p>『ラブべリーピューレ』<br &sol;>&NewLine;冷凍ミックスラズベリー80g<br &sol;>&NewLine;グラニュー糖30g<br &sol;>&NewLine;いちごジャム20g<br &sol;>&NewLine;水50g<br &sol;>&NewLine;ゼラチン8g&lpar;15gの水でふやかす)<&sol;p>&NewLine;<p>『チョコレートクリーム』<br &sol;>&NewLine;チョコレート70g<br &sol;>&NewLine;生クリーム 200g<&sol;p>&NewLine;<p>『デコレーション生クリーム』<br &sol;>&NewLine;生クリーム 120g<br &sol;>&NewLine;食紅・赤<br &sol;>&NewLine;食紅・緑<&sol;p>&NewLine;<p>hello&excl; I made a chocolate cake today&excl; I started making ASMR sweets from the first time&comma; but I had never made a sponge cloth for Odo&comma; so I made it this time&period; Moreover&comma; this time I made it by considering the amount myself&excl; Until now&comma; I used to make it by referring to the YouTube video&comma; but for the first time I tried to assemble the recipe myself&excl; &lpar;I failed a little&comma; but w&rpar;<br &sol;>&NewLine;I want to do my best so that sweets can be made with a sense of quantity together with cooking&period;<br &sol;>&NewLine;I praise myself&comma; but I think the taste was delicious&excl; Miyu also ate the cut pieces deliciously w Everyone should try making it too&excl;<&sol;p>&NewLine;<p>&&num;8220&semi;Chocolate dough&&num;8221&semi;<br &sol;>&NewLine;Whole egg 1<br &sol;>&NewLine;Egg yolk 2<br &sol;>&NewLine;Powdered sugar 80g<br &sol;>&NewLine;Cornstarch 45g<br &sol;>&NewLine;Egg white 2<br &sol;>&NewLine;Granulated sugar 30g<br &sol;>&NewLine;Cake flour 20g<br &sol;>&NewLine;Cocoa powder 15g<br &sol;>&NewLine;Unsalted butter 25g<&sol;p>&NewLine;<p>&&num;8220&semi;Love Berry Puree&&num;8221&semi;<br &sol;>&NewLine;Frozen mixed raspberry 80g<br &sol;>&NewLine;Granulated sugar 30g<br &sol;>&NewLine;Strawberry jam 20g<br &sol;>&NewLine;50g of water<br &sol;>&NewLine;Gelatin 8g &lpar;soak in 15g of water&rpar;<&sol;p>&NewLine;<p>&&num;8220&semi;Chocolate cream&&num;8221&semi;<br &sol;>&NewLine;Chocolate 70g<br &sol;>&NewLine;Fresh cream 200g<&sol;p>&NewLine;<p>&&num;8220&semi;Decoration cream&&num;8221&semi;<br &sol;>&NewLine;Fresh cream 120g<br &sol;>&NewLine;Food coloring &sol; red<br &sol;>&NewLine;Food coloring &sol; green<&sol;p>&NewLine;<p>&num;asmrfood<br &sol;>&NewLine;&num;asmreating<br &sol;>&NewLine;&num;asmr<br &sol;>&NewLine;&num;asmreatingsounds<br &sol;>&NewLine;&num;eatingshow<br &sol;>&NewLine;&num;mukbang<br &sol;>&NewLine;&num;咀嚼音<br &sol;>&NewLine;&num;大食い<br &sol;>&NewLine;&num;ケーキ<br &sol;>&NewLine;&num;チョコレートケーキ<br &sol;>&NewLine;&num;chocolate<br &sol;>&NewLine;&num;chocolatecake<br &sol;>&NewLine;&num;chocolateicecream<&sol;p>&NewLine;&NewLine;

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