15 Minute Rice Bowl Recipes that Can Change Your Life

These are my very easy quick rice bowl recipes!!
I actually cook those quite often when I don’t have time, but till have to cook something!!
If you don’t know what’s for dinner, try one of these!!

Please see below for the ingredients, written recipe, FAQ, and more!!

——

📖PRINT RECIPE: https://onl.sc/jYXk1aa
(Include Mini article: What is the best type of rice for rice bowls?)

🍙FAQ about the ingredients 👉 https://www.chefslabo.com/general-7

FAQ examples:
-What is kombu?
-Which brand of soy sauce should I buy?
-Is there any substitute of sake, mirin, kombu?
-Some Miso has different colour. Which one should I buy?

(Each pages include pictures)

——

(Chapter)
0:00 Scramble egg and bacon Rice bowl
4:39 Spicy chicken bowl
9:12 Pork & kimchi bowl (Buta kimchi)

Thanks for watching CHEF’S LABO (Laboratory)!!

If you liked the video,
Please hit the 👍 button, and leave me a comment!!
That really makes me keep it going!!😁

———

🍽 [The plates I used in the video] 🍽
5 % off for anything with my promo code: CHEFSLABO

[MUSUBI KILN website] https://musubikiln.com/?ref=chefslabo

[Rice bowl] https://onl.la/tr7uY17

[Red soup bowl] https://onl.la/qR9ktLV

[Blue & Red Side plate] https://onl.bz/8nVsfQj

*International Shipping available.
*Discount shipping for over 5000 JPY
*Free shipping for over 50000JPY
↑
(The website will show the price in your currency)

——–

⭐️[Support CHEF’S LABO (Membership)]
https://onl.bz/PPpTvLF

💻 [Website (Recipe blog)]
https://www.chefslabo.com/

📸 [Instagram]
https://onl.bz/jgP3jF8

———-

(Recommended videos👀)

[Garlic fried rice | Teppanyaki style]

[Japanese beef curry from scratch]

[Korean Fried chicken] (You can use Gochujang)

——–

[Ingredients 1serve] (GRAM)

[Bacon and Egg]
-Bacon 40g
-Egg 2 each
-Kombu salt 1 pinch
-Black pepper some
-Your favourite cheese 1-2 slices
-Unsalted butter 4-5g
-Soy sauce some

———–

[Spicy chicken]
-Water 1000ml
-Kombu salt 1tsp (5g)
-Soy sauce 1/2tsp (2.5ml)
-Sake 1tbsp (15ml)
-Chicken thigh 250g
-Leftover veggies some

-Cucumber 50g
-Toasted sesame seed 1/2tbsp (4g)

(Sauce)
-Water 1tsp (5ml)
-Sugar 1tsp (5g)
-Soy sauce1/2tbsp (7.5g)
-Sesame oil 1/2 tbsp (7.5ml)
-Garlic (as peeled) 5g
-Japanese mayonnaise 1.5tbsp (30g)
-Gochujang 2/3tbsp (15g)

———–

[Pork and kimchi]
-Sliced pork belly 150g
-Onion 150g
-Scallion 40g
-Kimchi 90g
-Egg yolk (Optional) 1 each
*Or porched egg if you can’t get edible raw egg

(Marinade)
-Kombu salt 1/4tsp (1g)
-Sugar 1/4tsp (1g)
-Sake 1tbsp (15ml)
-Garlic (as peeled) 12g
-Kimchi 30g

——-

Ingredients(OUNCE) & Written recipe 👉 https://onl.sc/jYXk1aa

———-

[BGM]
The vibes by Ben Fox
Peace in My Heart by Alex MakeMusic

———-

[Shop & My tools]
*Amazon associate links

(Kombu)
100g: https://amzn.to/3lnoHHV
500g: https://amzn.to/34WJyZa

(Camera)
https://amzn.to/3zAEpn7

(Lense)
https://amzn.to/3si4rKS

(Microphone)
https://amzn.to/3HnKI0C

(Windshield)
https://amzn.to/3hiiHgk