レシピ動画

【副菜レシピ】コンビニの味再現!高菜漬け炒め作ってみた。

<p><div class&equals;'vbp-16-9'><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;ZscJnmflno8&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture&semi; web-share" allowfullscreen title&equals;"【副菜レシピ】コンビニの味再現!高菜漬け炒め作ってみた。"><&sol;iframe><&sol;div><&sol;div>&NewLine;<&sol;p>&NewLine;<p>こんにちは<br &sol;>&NewLine;(Hello guys&period;&rpar;<&sol;p>&NewLine;<p>今日は高菜漬け炒めを作ります。<br &sol;>&NewLine;(I’m going to make a stir-frying takanazuke&comma;<br &sol;>&NewLine;It’s cooked by stir-frying takana pickles in oil&period;&rpar;<&sol;p>&NewLine;<p>材料(Makes a stir-frying takanazuke )<br &sol;>&NewLine;高菜漬け:3束分(3bundles takanazuke&rpar;<br &sol;>&NewLine;醤油:大さじ3(3 tbsp soy sause&rpar;<br &sol;>&NewLine;みりん:大さじ3(3tbsp cooking sake&rpar;<br &sol;>&NewLine;酒:大さじ2(2tbsp sake&rpar;<br &sol;>&NewLine;砂糖:小さじ2(2tsp sugar&rpar;<br &sol;>&NewLine;いりごま:好きなだけ(roasted sesame anything you like&rpar;<br &sol;>&NewLine;鷹の爪:好きなだけ(Red pepper to taste&rpar;<&sol;p>&NewLine;<p>高菜漬けの作り方<br &sol;>&NewLine;(How to make a takana pickels&period;&rpar;<br &sol;>&NewLine;↓↓↓<br &sol;>&NewLine;<amp-youtube layout&equals;"responsive" width&equals;"500" height&equals;"281" data-videoid&equals;"kj3jJto2eSA" title&equals;"【副菜】漬物で肥満防止!漬けるだけなので簡単にできて綺麗になるきっかけもできちゃいます。How to make a Takana pickle&period;"><a placeholder href&equals;"https&colon;&sol;&sol;youtu&period;be&sol;kj3jJto2eSA"><img src&equals;"https&colon;&sol;&sol;i&period;ytimg&period;com&sol;vi&sol;kj3jJto2eSA&sol;hqdefault&period;jpg" layout&equals;"fill" object-fit&equals;"cover" alt&equals;"【副菜】漬物で肥満防止!漬けるだけなので簡単にできて綺麗になるきっかけもできちゃいます。How to make a Takana pickle&period;"><&sol;a><&sol;amp-youtube><&sol;p>&NewLine;<p>インスタグラム<br &sol;>&NewLine;Instagram&period;com&sol;vegan&lowbar;indigo&sol;<&sol;p>&NewLine;&NewLine;

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