【美味い】自宅で作れるキブサチ特製ザージャン麺(ジャージャー麺)を愛知/岡崎のラーメン屋キブサチ店主 幸男が教えます! [How to make zah jyan noodle]
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https://lit.link/kibundesachio
［キブサチ 店舗ホームページ］
https://nbmd800.gorp.jp/
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［サチオInstagram］
https://www.instagram.com/sacio370/
［店舗住所］
〒444-0915 愛知県岡崎市日名南町17-7 レジャービル1F
#キブサチ
#岡崎
#ラーメン
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Hi !! good mooooorning !!
Welcome to kibusatchannel!
This time I will show you all the ramen.
From the kitchen of a Japanese ramen restaurant “kibusachi”
Make ramen by attaching gopro to the head of sachio
kibun.de..sachio our chinese restaurant was
first established in 2004
at okazaki , aichi ,
my name is Sachio Oota!! 49 years old!!
i’m from japan!!
I have a Chinese restaurant in Japan.
Cooking with maximum heat.
everyday i say “more fire!!”
Ramen (noodle) at lunch time.
Chinese food at dinner time.
This time I will show you all how to make ramen.
Sachio will make it and show you everything!!
I will show you 30 years of cooking experience!
thank you!!!
