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<p>âPork &#038; Eggplant Rolls<br />
ãIngredientsã<br />
1 eggplant<br />
1Tbsp flour<br />
pork loin (8 thin slices)<br />
6 Japanese quail eggs<br />
1/2 Tbsp sake<br />
1/2 Tbsp mirin<br />
1/2 Tbsp soy sauce</p>
<p>ãDirectionsã<br />
1. Cut the eggplant into 8 equal slices lengthwise, and dredge in flour.<br />
2. Spread out the pork, wrap around 1, then heat oil (not listed) in a frying pan and cook.<br />
3. Once cooked through, add quail eggs, sake, mirin, and soy sauce, and cook until the liquid is gone.</p>
<p>ãServed withã<br />
lettuce<br />
spinach<br />
shiso<br />
apple<br />
carrot<br />
thinly shredded red pepper</p>


【簡単！お弁当づくり】茄子の肉巻き弁当／Pork & Eggplant Rolls Bento
