【野菜を食べるドレッシング！】トマト塩麹ドレッシングのレシピ・作り方

harapeko

2年前

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&num;æçç ç©¶å®¶ &num;çºéµ&NewLine;&ast;&ast; &NewLine;âTomato and salted koji dressing&NewLine;â Ingredients (easy to make) &NewLine;1 tomato (200g) &NewLine;1/4 onion (50g) &NewLine;4 teaspoons shio koji &NewLine;3 tablespoons each olive oil and rice vinegar&NewLine;How to make &NewLine;ã1ãCut onion and tomato into bite-size pieces&period;&NewLine;ã2ãPlace all ingredients in a blender or mixer and stir&period; &NewLine;Store in a clean jar&period;&NewLine;&NewLine;