レシピ動画

激うまなのに節約レシピ!ナスで作る【スタミナ丼】作り置きにも#shorts

<p><div class&equals;'vbp-16-9'><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;TThYtmRU5aI&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture&semi; web-share" referrerpolicy&equals;"strict-origin-when-cross-origin" allowfullscreen title&equals;"激うまなのに節約レシピ!ナスで作る【スタミナ丼】作り置きにも&num;shorts"><&sol;iframe><&sol;div><&sol;div>&NewLine;<&sol;p>&NewLine;<p>&&num;x1f4dd&semi;レシピ詳細 <&sol;p>&NewLine;<p>ナスのスタミナ丼&lpar;2人前&rpar;<br &sol;>&NewLine;&bigtriangleup;豚ひき肉………………………130g<br &sol;>&NewLine;&bigtriangleup;ナス……………………………3本<br &sol;>&NewLine;&starf;ねぎ麹…………………………大さじ2<br &sol;>&NewLine;&lpar;味覇で代用可能&rpar;<br &sol;>&NewLine;&starf;はちみつ……………………大さじ1<br &sol;>&NewLine;&starf;醤油……………………………大さじ1と1&sol;2<&sol;p>&NewLine;<p>①ナスを1cm角に切る<br &sol;>&NewLine;②ごま油で炒める&lpar;無ければいつも使っている油でOK&rpar;<br &sol;>&NewLine;③火が通ってきたら豚ひき肉を加えて炒める<br &sol;>&NewLine;④&starf;で味付けをする<br &sol;>&NewLine;⑤中火で炒めて水分が飛んだら完成<&sol;p>&NewLine;<p>&&num;x1f4dd&semi;Recipe Details<&sol;p>&NewLine;<p>Stamina Rice Bowl &lpar;2 servings&rpar;<br &sol;>&NewLine;&bigtriangleup;Ground pork……………………130g<br &sol;>&NewLine;&bigtriangleup;Eggplant…………………………3 pieces<br &sol;>&NewLine;&starf;Negi Koji…………………………2 tablespoons<br &sol;>&NewLine;&lpar;Can be substituted with Ajinomoto&rpar;<br &sol;>&NewLine;&starf;Honey……………………………1 tablespoon<br &sol;>&NewLine;&starf;Soy sauce………………………1 and 1&sol;2 tablespoons<&sol;p>&NewLine;<p>①Cut eggplant into 1cm cubes<br &sol;>&NewLine;②Stir fry in sesame oil &lpar;if you don&&num;8217&semi;t have any&comma; you can use your regular oil&rpar;<br &sol;>&NewLine;③When cooked&comma; add ground pork and stir fry<br &sol;>&NewLine;④Season with &starf;<br &sol;>&NewLine;⑤Stir fry over medium heat until all water evaporates and it&&num;8217&semi;s done<&sol;p>&NewLine;<p>ーーーーーーーーーーーーーーーーーーーーー<&sol;p>&NewLine;<p>麹に魅了された2児のシングルマザー、あかもぐです&&num;x1f469&semi;&&num;x1f3fb&semi;<&sol;p>&NewLine;<p>子供とたちの健康を考えた毎日のご飯、<br &sol;>&NewLine;麹を使った料理や発酵ご飯を紹介してます!<br &sol;>&NewLine;リクエスト等コメントでお待ちしてます。<&sol;p>&NewLine;<p>ーーーーーーーーーーーーーーーーーーーーー<&sol;p>&NewLine;<p>Instagram<br &sol;>&NewLine;https&colon;&sol;&sol;www&period;instagram&period;com&sol;akamogu&lowbar;<&sol;p>&NewLine;<p>onlineshop<br &sol;>&NewLine;https&colon;&sol;&sol;koujiyayui&period;base&period;shop&sol;<&sol;p>&NewLine;<p>&num;夜ご飯&num;簡単レシピ&num;発酵&num;麹&num;時短レシピ&num;ダイエットレシピ&num;腸活&num;節約レシピ&num;献立&num;毎日ご飯&num;美肌レシピ&num;ヨーグルト&num;ヨーグルトメーカー&num;yogurt&num;japanesefoods<&sol;p>&NewLine;<p><&excl;-- Video Blogster Pro --><&sol;p>&NewLine;&NewLine;

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