卯月製麺「鴨せいろそば」の作り方

<p><div class&equals;'vbp-16-9'><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;03zDm1P2LJI&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture&semi; web-share" referrerpolicy&equals;"strict-origin-when-cross-origin" allowfullscreen title&equals;"卯月製麺「鴨せいろそば」の作り方"><&sol;iframe><&sol;div><&sol;div>&NewLine;<&sol;p>&NewLine;<p>お蕎麦をゆでて冷水でしっかりと締めたら、便利なつけ汁にお湯を注げば出来上がり&sung;<br &sol;>&NewLine;鴨肉やおネギも入れるとより一層美味しくお召し上がりいただけます！<&sol;p>&NewLine;<p>&num;お蕎麦 &num;鴨せいろ &num;卯月製麺 &num;おすすめ &num;お取り寄せグルメ &num;shorts<&sol;p>&NewLine;<p><&excl;-- Video Blogster Pro --><&sol;p>&NewLine;&NewLine;