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https://bilsonroll.base.shop/</p>
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âã¬ã¢ã³ãã¿ã¼ã±ã¼ããLemon Butter Cake ×ï¼(140×70×45ã cottaå°å¤å)</p>
<p>ã°ã©ãã¥ã¼ç³ 150g Granulated sugar<br />
ã¬ã¢ã³ç® 1å Lemon peel </p>
<p>ã¬ã¢ã³æ± 20g Lemon juice<br />
å ¨åµ 120gï¼2ï¼Eggs<br />
ãµã¯ã¼ã¯ãªã¼ã 50g Sour cream </p>
<p>èåç² 120g Cake flour<br />
ãã¼ãã³ã°ãã¦ãã¼ 4g Baking powder<br />
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ç¡å¡©ãã¿ã¼ 40g Unsalted butter</p>
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<p>★Ovenã<br />
170â/150â<br />
40 minutes</p>
<p>âæä»è±è ã°ã©ã¹ã±ã¼ããJasmine almond jelly </p>
<p>çä¹³ 160g Milk<br />
çã¯ãªã¼ã (35%) 90g Heavy cream</p>
<p>æä»éï¼ãããã«ãããï¼ 6g Kyouninsou(Almond jelly powder)<br />
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ã°ã©ãã¥ã¼ç³ 6g Granulated sugar<br />
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æ¿ã¼ã©ãã³ 3.3g Gelatin</p>
<p>ã»ã¸ã£ã¹ãã³ã¼ãªã¼Jasmine jelly </p>
<p>æ°´ 200cc Water<br />
ã°ã©ãã¥ã¼ç³ 30g Granulated sugar<br />
ãã¼ã«ã¢ã¬ã¼ 3g Agar<br />
ã¸ã£ã¹ãã³è¶è 7g Jasmine Tea Leaves</p>
<p>ã»ããã©ã¤ãããï½Semi-dried apricots </p>
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https://www.cotta.jp/products/detail.php?product_id=095618</p>
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https://essencebiz.com/bilsoncakeschool/</p>
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https://suzuri.jp/bilsonrollers</p>
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https://bilsonroll.base.shop/categories/4342530</p>
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https://essencebiz.net/p/r/MrCqH0E7</p>
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満員御礼ケーキ教室の極上レシピ♪レモンバターケーキと濃厚とろける杏仁豆腐を手早く作るケーキ屋さんに密着【細かい解説付】
