レシピ動画

【レシピ】トマトだれでさっぱり!夏野菜の油淋鶏

<p><div class&equals;'vbp-16-9'><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;2RVAjOpZGyE&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture&semi; web-share" referrerpolicy&equals;"strict-origin-when-cross-origin" allowfullscreen title&equals;"【レシピ】トマトだれでさっぱり!夏野菜の油淋鶏"><&sol;iframe><&sol;div><&sol;div>&NewLine;<&sol;p>&NewLine;<p>【材料】(2〜3人分) <br &sol;>&NewLine;鶏もも肉&&num;8230&semi;1枚(300~350g)<br &sol;>&NewLine;※ 唐揚げ用のカット済みでも大丈夫です。<br &sol;>&NewLine;塩&&num;8230&semi;小さじ1&sol;2<br &sol;>&NewLine;酒&&num;8230&semi;大さじ1<br &sol;>&NewLine;片栗粉&&num;8230&semi;大さじ3<&sol;p>&NewLine;<p>なす&&num;8230&semi;1本<br &sol;>&NewLine;ズッキーニ&&num;8230&semi;1&sol;2本<br &sol;>&NewLine;パプリカ(赤)&&num;8230&semi;1&sol;2個<br &sol;>&NewLine;パプリカ(黄)&&num;8230&semi;1&sol;2個<br &sol;>&NewLine;玉ねぎ&&num;8230&semi;1&sol;2個<&sol;p>&NewLine;<p>▼トマトだれ<br &sol;>&NewLine;トマト&&num;8230&semi;1&sol;2個<br &sol;>&NewLine;長ねぎ&&num;8230&semi;1&sol;2本<br &sol;>&NewLine;しょうゆ&&num;8230&semi;大さじ1<br &sol;>&NewLine;酢&&num;8230&semi;大さじ2<br &sol;>&NewLine;きび砂糖&&num;8230&semi;大さじ1<br &sol;>&NewLine;オイスターソース&&num;8230&semi;大さじ1<br &sol;>&NewLine;ごま油&&num;8230&semi;大さじ1&sol;2<&sol;p>&NewLine;<p>米油&&num;8230&semi;適量<br &sol;>&NewLine;ラー油&&num;8230&semi;適量<br &sol;>&NewLine;花椒(ホワジャオ)&&num;8230&semi;適量<&sol;p>&NewLine;<p>詳しいレシピは関連動画をご覧ください&&num;x263a&semi;&&num;xfe0f&semi;<&sol;p>&NewLine;<p><&excl;-- Video Blogster Pro --><&sol;p>&NewLine;&NewLine;

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