<p><div class='vbp-16-9'><div class="video"><iframe width="200" height="113" src="https://www.youtube.com/embed/1xaPXE-NZBI?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen title="ãç°¡åå¯èã空å¿èã®çãç©ã¬ã·ãï½ä¸å³ãã¤ãã¦ã·ã£ãã·ã£ã飿ã«"></iframe></div></div>
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<p> ï¼ï¼ï¼ç©ºå¿èçãï¼ï¼ï¼<br />
ãã空å¿èãããããã1æ(150g)<br />
ãããªã¤ã¹ã¿ã¼ãã¬ãã大2<br />
ãããã³ãã¯ã¿ãããã1çå<br />
ãã赤åè¾åããããã1æ¬</p>
<p>çããåã«ãã¹ã¦ãåãã¦ããã®ããã¤ã³ãã§ã<br />
空å¿èã¯ã·ã£ããã¨é£æãç¾å³ããã§ããã</p>
<p> ï½ï½ãªã¤ã¹ã¿ã¼ãã¬ï½ï½<br />
ãããªã¤ã¹ã¿ã¼ã½ã¼ã¹ãã200gã<br />
ãããã³ãã©ã¼ããããã100g<br />
 餿²¹ ããããã 50g<br />
ããç ç³ ããããã 25g<br />
ãã<br />
ææããã¹ã¦æ··ããã ãã<br />
ä½ã£ã¦ããã°ãã使ãã</p>
<p>å·èµåº«ã§1ãæç¨åº¦ã¯ä¿åã§ãã¾ãã<br />
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<p>ä»å¾ããã®ã¿ã¬ã使ã£ãæçãç´¹ä»ãã¦ããã¾ã</p>
<p>æçãããäººã®æéãå°ãã§ã楽ã«ãªãã°å¬ããã§ã♪<br />
ãã£ã³ãã«ç»é²ãã¦ããããã¨å¬ããã§ã♪</p>
<p>Thank you for watching. We&#8217;d love your likes and comments!</p>
<p>ï¼ï¼ï¼Stir-Fried Water Spinachï¼ï¼ï¼<br />
ããWater spinachããããã1 bunch (150g)<br />
ããOyster sauceããããã 2 tbsp<br />
ããMinced garlicããããã 1 clove<br />
ããRed chili pepperãããã 1 piece</p>
<p>The key is to mix everything together before stir-frying.<br />
Water spinach is delicious with its crisp texture, right?</p>
<p> ï½ï½Oyster Sauce Dressingï½ï½<br />
ããOyster sauceããããã200g<br />
ããFish sauceããããã100g<br />
ããSoy sauceããããã50g<br />
ããSugarããããã25g<br />
ãã<br />
Just mix all ingredients together.<br />
Make it ahead for instant use.</p>
<p>Stores in the refrigerator for about 1 month.<br />
Take care to avoid introducing excess moisture or bacteria.</p>
<p>I&#8217;ll continue introducing recipes using this sauce.</p>
<p>I hope this makes cooking a little easier for you! ♪<br />
I&#8217;d be thrilled if you subscribed to my channel! ♪</p>
<p>Translated with DeepL.com (free version)</p>
<p><!-- Video Blogster Pro --></p>


【簡単副菜】空心菜の炒め物レシピ|下味をつけてシャキシャキ食感に
