【料理】鶏肉と野菜のバジル蒸し【レシピ】#shorts #おうちごはん #簡単レシピ #料理 #飯テロ #お手軽料理 #japanesefood #cooking

<p><div class&equals;'vbp-16-9'><div class&equals;"video"><iframe width&equals;"200" height&equals;"113" src&equals;"https&colon;&sol;&sol;www&period;youtube&period;com&sol;embed&sol;OfIqZ7CobPM&quest;feature&equals;oembed" frameborder&equals;"0" allow&equals;"accelerometer&semi; autoplay&semi; clipboard-write&semi; encrypted-media&semi; gyroscope&semi; picture-in-picture&semi; web-share" referrerpolicy&equals;"strict-origin-when-cross-origin" allowfullscreen title&equals;"【料理】鶏肉と野菜のバジル蒸し【レシピ】&num;shorts &num;おうちごはん &num;簡単レシピ &num;料理 &num;飯テロ &num;お手軽料理 &num;japanesefood &num;cooking"><&sol;iframe><&sol;div><&sol;div>&NewLine;<&sol;p>&NewLine;<p>&num;レシピ<br &sol;>&NewLine;自宅で簡単&sung;<br &sol;>&NewLine;酒にも飯にも<&sol;p>&NewLine;<p>材料<br &sol;>&NewLine;鶏ムネ肉&&num;8230&semi;1枚（300g）<br &sol;>&NewLine;茄子&&num;8230&semi;1本（80g）<br &sol;>&NewLine;ズッキーニ&&num;8230&semi;1&sol;2本（80g）<br &sol;>&NewLine;パプリカ&&num;8230&semi;1&sol;2個（50g）<&sol;p>&NewLine;<p>塩&&num;8230&semi;小さじ1&sol;2<br &sol;>&NewLine;黒コショウ&&num;8230&semi;適量<br &sol;>&NewLine;オリーブオイル&&num;8230&semi;大さじ2<br &sol;>&NewLine;白ワイン&&num;8230&semi;大さじ1<br &sol;>&NewLine;ドライバジル&&num;8230&semi;適量<&sol;p>&NewLine;<p>調理・企画・試食・撮影：うめこんぶ<br &sol;>&NewLine;編集：こけし<&sol;p>&NewLine;<p><&excl;-- Video Blogster Pro --><&sol;p>&NewLine;&NewLine;