<p><div class='vbp-16-9'><div class="video"><iframe width="200" height="113" src="https://www.youtube.com/embed/t_A4luhAqok?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen title="ãç°¡åç¯ç´ãä½ãéèã¨è±è ã§ä½ãããªè¾ã¹ã¼ã"></iframe></div></div>
</p>
<p>#åµä½æç #Japanesefood #ç°¡åã¬ã·ã #ç¯ç´ã¬ã·ã #è±è æç #è±ä¹³ã¬ã·ã #ã¹ã¼ã #ã¹ã¼ãã¬ã·ã #æ¿ãã¾ #ããªè¾ #èªç #ããã¡ãã¯ã #æçåç» #tofu #soysoup #spicysoup #easyrecipe #homemadefood </p>
<p>ä½ãéèã¨çµ¹è±è ã§ä½ãããå¯ãæ¥ã«ã´ã£ããã®ããªè¾ã¹ã¼ãã<br />
ã«ãããã¨ã»ããªã®çã¿ã溶ãè¾¼ã¿ãè±è ããµãã£ã¨å£ã®ä¸ã§ã¨ããã¾ãã<br />
è±æ¿é¤ã®è¾ãã¨è±ä¹³ã®ã¾ãããããåããã£ã¦ãã¡ãã£ã¨ã¯ã»ã«ãªãå³ããã«ä»ä¸ããã¾ãã<br />
ãã²åç»ã§ä½ãæ¹ããã§ãã¯ãã¦ãææ³ãé ããã¨å¬ããã§ãã</p>
<p>Spicy soy milk soup with silken tofu and leftover veggies.<br />
Carrots and celery add sweetness, tofu melts in your mouth.<br />
Doubanjiang adds heat, soy milk makes it creamy.<br />
Watch the video and let me know your thoughts!</p>
<p>ãã®ã¬ã·ããæ°ã«å ¥ã£ããããã£ã³ãã«ç»é²ãã¦ããã ããã¨å¬ããã§ã&#x1f60a;<br />
Subscribe for more unique recipes &#038; cooking ideas!&#x2728;</p>
<p>ãä½ãéèã¨è±è ã®è¾ã¹ã¼ãï¼2人åï¼ã<br />
1人åãããï¼ç´195kcal<br />
ï¼å ¨ä½ï¼ç´390kcalï¼2人åï¼</p>
<p>★ææ<br />
çµ¹è±è … 300gï¼150g×2ããã¯ï¼<br />
ã«ããã … 1/3æ¬<br />
ã»ã㪠… 1æ¬ã¡ãã<br />
çãã … 1/2å<br />
ãªãªã¼ããªã¤ã« … å°ãã2<br />
æ°´ … 300ml<br />
ç¡èª¿æ´è±ä¹³ … 100ml<br />
ããã³ã³ã³ã½ã¡ … ãã¥ã¼ã1å<br />
è±æ¿é¤ … å°ãã1<br />
ã·ãã¢ã³ãã¦ãã¼ … å°ã <br />
å¡© … å°ã <br />
é»ãããã … å°ã </p>
<p>ãSpicy Soup with Leftover Vegetables and Tofu (2 servings)ã<br />
Per serving: approx. 195 kcal<br />
(Total: approx. 390 kcal / 2 servings)</p>
<p>★Ingredients<br />
Silken tofu … 300 g (2 packs of 150 g each)<br />
Carrot … 1/3<br />
Celery … a little over 1 stalk<br />
Onion … 1/2<br />
Olive oil … 2 tsp<br />
Water … 300 ml<br />
Unsweetened soy milk … 100 ml<br />
Chicken bouillon cube … 1<br />
Doubanjiang (chili bean paste) … 1 tsp<br />
Cinnamon powder … a little<br />
Salt … a little<br />
Black pepper … a little</p>
<p>â¼ä½¿ç¨ãã¦ãã調çå¨å ·<br />
å ä¸ã¯ãã¡ãï¼https://room.rakuten.co.jp/aneja/1700342631520153<br />
ã¹ã¼ãã«ããã¯ãã¡ãï¼https://room.rakuten.co.jp/aneja/1700344207313240</p>
<p>ä»ã®åç»ããã²ã覧ãã ãã&#x1f447;<br />
★ https://www.youtube.com/watch?v=mkLLoPmeZvo </p>
<p>★ https://www.youtube.com/watch?v=wt04outn4Og</p>
<p>★ hhttps://www.youtube.com/watch?v=7DiDJdA7hoI</p>
<p>★ https://www.youtube.com/watch?v=Bh1G1tHlWCg</p>
<p>ããªã¼BGMãBGMer</p>
<p>Recipe &#038; Cooking by Rio<br />
Xã¯ãã¡ã&#x1f449; https://x.com/rio_angelica_<br />
æç好ããã大æè¿ï¼ 交æµâ<br />
åå¼·ã®ãããããªãã®é »åº¦ã§è±èªãã¹ãããã¾ãã®ã§ããããã&#x1f60a;</p>
<p><!-- Video Blogster Pro --></p>


【簡単節約】余り野菜と豆腐で作るピリ辛スープ
