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<p>å¼·åç² 200g bread flour<br />
ç ç³ 30g sugar<br />
å¡© 3g salt<br />
ãã©ã¤ã¤ã¼ã¹ã 3g dry yeast<br />
åµ 60g egg<br />
çä¹³ 80cc milk<br />
ãã¿ã¼ 50g butter</p>
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æ°´åãã¨ã¼ã°ã«ã 120g greek yogurt<br />
çã¯ãªã¼ã 180g fresh cream<br />
ç ç³ 25g sugar<br />
ã³ã¢ã³ããã¼ 15cc cointreau</p>
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ç²ç ç³ é©é powdered sugar</p>
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軽いクリームで罪悪感無し！映えるスイーツ♪マリトッツォ 作り方 How to make Maritozzo
