Gyudon Japanese Beef Rice Bowl | How to Make Gyudon | 牛丼 | 牛丼の作り方（レシピ）

Gyudon is a simple and delicious beef bowl thats ready in 15minutes~

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——Ingredients——
Servers 2
Soy cured yolks
1/2 cup soy sauce
2Tbs sake
2 Tbs mirin
2 egg yolk

1/2 white onion, sliced
400g thinly sliced beef
3/4 cup dashi
3 Tbs soy sauce
2 Tbs mirin
2 Tbs sake
1 Tbs sugar (adjust to your taste)
chopped green onions (for garnish)
benishoga (pickled ginger)

—–Music credit—–
Butter (Prod. by Lukrembo)
Wine (Prod. by Lukrembo)
Chocolate (Prod. by Lukrembo)