<p><div class="video"><iframe width="200" height="113" src="https://www.youtube.com/embed/Z7YOjkxr6aI?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture" allowfullscreen></iframe></div></p>
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<p>Part13 ã²ã¹ãç¸è«è ï¼æ ç»ã»TVã»éèªã®é訳ã»ç¿»è¨³ã»æ®å½±ã³ã¼ãã£ãã¤ã¿ã¼å ¼ãã«ã¼ã¹ã»ãªã¼ã»ã¯ã©ãæµ·å¤æ¨é²æ å½<br />
ä¸å·æºåï¼Sophie Uekawaï¼ãã<br />
&#8211; Twitter: https://twitter.com/sophieleehk<br />
&#8211; note: https://note.com/sophie_bl_hk/<br />
&#8211; æ¬ç·¨ä½¿ç¨åç»ï¼https://www.youtube.com/watch?v=dfTaY6uMCBM&#038;t=13s<br />
&#8211; CISM å æ¿å¤§åéåå¸éèªï¼https://mycism.hk/</p>
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&#8211; Facebookï¼https://www.facebook.com/%E4%B8%AD%E8&#8230;</p>
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https://www.youtube.com/channel/UCEVt1L772MUmGGb49pBanvA</p>
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03:22ãéè¬ç¦ããã£ã¦æ¥ãï½ï¼ãToday&#8217;s locationï¼æºæ¹åï¼<br />
03:57ãæçéå§ï¼ãStart cooking!</p>
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<p>ã Youlinji (Chinese style deep fried chicken) for 4 servings ã<br />
400g of Chicken thigh<br />
1.5 tbsp of Soy sauce<br />
a little bit of salt<br />
1 egg<br />
Potato starch / Wheat flour: 3 tbsp each</p>
<p>☆ Vegetable side dish ☆ (whatever you like)<br />
1 leaf of Red cabbage<br />
1/3 of a Bell pepper<br />
1 leaf of Lettuce<br />
4 slices of Lotus root: </p>
<p>☆ Sauce ☆<br />
Hot water / vinegar / soy sauce / sugar: 2 tbsp each<br />
1 piece of Ginger<br />
1/4 of long onion</p>
<p>ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼ï¼<br />
çã®æç人ãéè¬ç¦ã®å ¬å¼YouTubeãã£ã³ãã«ã<br />
çããã®ãé£ãã®ãæ©ã¿ãéããã楽ãã解決ãã¾ãï¼</p>
<p>ä¼ç»å¶ä½ï¼TB-project<br />
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<p>ï¼ãªã¼ããã³ã°ã¨éè¬ç¦ããã£ã¦æ¥ãï½ï¼ã«ç»å ´ããå¯æãèã®ãè¬ç¦ã人形ãä½ã£ã¦ããç³å·ç´æ¥ããã¯ãã¡ãã<br />
Click here for Ishikawa Paper Goods Ltd., that makes the cute tiger &#8220;Man Fook(è¬ç¦)&#8221; doll at the opening and &#8220;Here comes chef Kam&#8221;.<br />
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ï¼ãªã³ã©ã¤ã³ã·ã§ãã Online Shop<br />
https://www.rakuten.co.jp/ishikawa-shigyo/</p>
<p>#ã¹ã«ã¤ã³ã¼ãã¬ã¼ã·ã§ã³<br />
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#éè¬ç¦</p>


お野菜たっぷり！【油淋鶏】（ユーリンチー） 炎の料理人・金萬福の福を呼ぶレシピ！Part.13
